Kitchen Team Leader

Miller & Carter - Sherwood Forest - 199842; Nottingham; On-site; GBP 25,000 - 30,000; Full time

Job summary

A leading restaurant chain in Nottingham is seeking a Kitchen Team Leader to manage and inspire the kitchen staff. The role involves training team members, ensuring food safety standards, and overseeing food preparation and stock control. Ideal candidates will have experience in a kitchen environment and a passion for delivering high-quality food. Attractive perks include flexible shifts, discounts, and opportunities for progression.

Benefits

Flexible shifts

33% discount across brands

Wagestream financial toolkit

Opportunities for paid qualifications

Discounts on gym memberships

Team Socials

28 days paid holiday

High-street shopping discounts

Free shares

Qualifications

• Experience in a kitchen environment.
• Ability to train and lead a team.
• Strong understanding of food safety and hygiene.

Responsibilities

• Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
• Support with food ordering, food preparation and stock control.
• Ensure the team conforms to health and hygiene regulations.

Skills

Training and inspiring team

Food preparation

Stock control

Health and hygiene regulations

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As Kitchen Team Leader at Miller & Carter - Sherwood Forest, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people. Does this sound like you?

Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.

All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded ‘The Masters of Steak' accreditation.

WHAT’S IN IT FOR ME?

• Flexible shifts to fit around you.
• A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS KITCHEN TEAM LEADER YOU’LL…

• Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
• Be driven to smash targets with your team.
• Support with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Oversee that your team conforms to health and hygiene regulations.

Haven't got a CV to hand? Don't worry you don't need a CV to apply.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Compensation: Competitive salary

Competitive salary