Kitchen Porter: Fast-Paced Kitchen, Great Perks

BaxterStorey; City of Edinburgh; On-site; GBP 20,000 - 25,000; Full time

Job summary

A leading hospitality service provider in the UK is looking for a Kitchen Porter to maintain a clean and organised kitchen environment. Responsibilities include dishwashing, food preparation support, and inventory management. Ideal candidates will have strong communication skills and the ability to work in a team. The position offers various benefits including 28 days holiday and development opportunities.

Benefits

28 Days holiday including bank holidays

Plus your birthday off

3 volunteering days

3 days grandparent leave

24 week's enhanced maternity leave

Secondary carer leave

Wedding/commitment day leave

Free meals on shift

Bespoke training and development opportunities

Pension and life insurance

Discounts available on our Perkbox app

Wellbeing hub

Access to employee assistance programme

Cycle to work scheme

Qualifications

• No formal education is required, but a high school diploma or equivalent may be preferred.
• Physical stamina and the ability to stand for extended periods and lift heavy objects.
• Good attention to detail and the ability to follow instructions.
• Basic knowledge of kitchen equipment and sanitation practices is a plus.
• Strong communication and teamwork skills.

Responsibilities

• Wash dishes, utensils, and kitchen equipment either by hand or using industrial dishwashers.
• Clean and sanitise kitchen surfaces, countertops, and food preparation areas.
• Assist chefs and cooks with basic food preparation tasks.
• Assist in receiving, storing, and organising kitchen supplies.
• Maintain cleanliness and organisation of the kitchen.

Skills

Physical stamina

Attention to detail

Teamwork skills

Communication skills

Education

High school diploma or equivalent

Job description

A leading hospitality service provider in the UK is looking for a Kitchen Porter to maintain a clean and organised kitchen environment. Responsibilities include dishwashing, food preparation support, and inventory management. Ideal candidates will have strong communication skills and the ability to work in a team. The position offers various benefits including 28 days holiday and development opportunities.