Kitchen Porter

Juice Hospitality Ltd; Scotland; On-site; GBP 20,000 - 25,000; Part time

Job summary

A renowned restaurant on the Isle of Skye is looking for a dedicated Kitchen Porter to maintain cleanliness and assist the kitchen team. This role requires a positive attitude and the ability to work in a fast-paced environment. Ideal candidates will have good communication skills and a passion for hospitality. Comprehensive training is provided. Staff meals and accommodation options are available.

Benefits

Competitive salary

Staff meals provided

Training and development opportunities

Stunning location with staff accommodation

Qualifications

• Ability to work efficiently in a fast-paced environment.
• Flexibility to work evenings, weekends, and holidays as required.
• Previous experience as a kitchen porter is a plus but not essential.

Responsibilities

• Washing and sanitizing dishes and cookware.
• Keeping kitchen and storage areas clean.
• Assisting with basic food preparation tasks.
• Supporting stock rotation and deliveries.

Skills

Positive attitude

Team player

Efficiency in fast-paced environment

Good communication skills

Job description

Kitchen Porter Position

Location: Isle of Skye

Position: Kitchen Porter
Type: Full-Time/Part-Time

Salary: Competitive, dependent on experience
Start Date: Immediate, live in available

About Us

We are an iconic, world-renowned restaurant located on the stunning Isle of Skye. Celebrated for exceptional cuisine and warm hospitality, we pride ourselves on showcasing the finest local produce in a breathtaking setting. Join our dedicated team and be part of creating unforgettable dining experiences.

The Role

We are seeking an enthusiastic and reliable Kitchen Porter to support our busy kitchen team. As a vital part of our back-of-house operations, you will ensure the kitchen runs smoothly by maintaining cleanliness and assisting with essential tasks.

Key Responsibilities

• Washing and sanitizing dishes, cookware, and utensils to maintain high hygiene standards.
• Keeping the kitchen, storage areas, and equipment clean and organized.
• Assisting with basic food preparation tasks under the guidance of our chefs.
• Supporting the team with stock rotation and deliveries.
• Ensuring compliance with health and safety regulations.
• Collaborating with the kitchen and front-of-house teams to ensure seamless service.

What We’re Looking For

• A positive, can-do attitude and strong work ethic.
• Ability to work efficiently in a fast-paced environment.
• Team player with good communication skills.
• Previous experience as a kitchen porter or in a similar role is a plus but not essential – full training will be provided.
• Passion for hospitality and a desire to contribute to a world-class dining experience.
• Flexibility to work evenings, weekends, and holidays as required.

• Competitive salary and share of service charge.
• Opportunity to work in an award-winning restaurant.
• Supportive and inclusive team environment.
• Staff meals provided during shifts.
• Training and development opportunities to grow within our team.
• Stunning location on the Isle of Skye with access to staff accommodation if required.

How to Apply

If you’re ready to join our passionate team, please send your CV We can’t wait to hear from you!

We are an equal opportunities employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.