Job Search and Career Advice Platform

Enable job alerts via email!

Kitchen Porter

Elliot Scott Group

Salford

On-site

GBP 10,000 - 40,000

Full time

Today
Be an early applicant

Generate a tailored resume in minutes

Land an interview and earn more. Learn more

Job summary

A catering company in Salford is looking for a full-time kitchen staff member to maintain cleanliness and assist in food preparation. Key responsibilities include washing and storing kitchen equipment, restocking supplies, and adhering to hygiene standards. Candidates must have a Food Hygiene Level 2 certificate and a basic DBS check. This position offers a supportive team environment and benefits like holiday entitlement and pension contributions.

Benefits

Paid holiday entitlement (in line with UK regulations)
Pension contributions
Supportive and friendly team environment

Qualifications

  • Basic DBS required.
  • Proof of Address and National Insurance needed.
  • 36-month employment history is necessary.

Responsibilities

  • Maintain cleanliness of the kitchen and work surfaces.
  • Assist with basic food preparation under supervision.
  • Ensure all cleaning tasks follow hygiene and safety standards.

Skills

Restaurant Experience
Customer Service
Cleaning Experience
Detailing
Commercial Cleaning

Education

Food and Hygiene / Safety Level 2 certificate
Job description
Responsibilities
  • Maintain cleanliness and tidiness of the kitchen including floors, work surfaces and storage areas.
  • Wash, dry and store pots, pans, cutlery and crockery promptly and efficiently.
  • Operate dishwashing equipment safely and correctly.
  • Assist with basic food preparation (such as peeling, chopping or portioning ingredients) under supervision.
  • Empty bins, manage waste and follow recycling procedures.
  • Ensure all cleaning tasks are carried out according to hygiene and safety standards.
  • Restock and organise kitchen supplies as needed.
  • Support chefs and front‑of‑house staff during busy service periods.
  • Adhere to health and safety, fire safety and food hygiene regulations.
Requirements
  • Basic DBS
  • Proof of Address
  • Proof of National Insurance
  • Credit Report
  • Right to Work
  • 36‑month employment history
  • Food and Hygiene / Safety Level 2 certificate
Benefits
  • Full‑time hours with consistent scheduling
  • Paid holiday entitlement (in line with UK regulations)
  • Pension contributions
  • Supportive and friendly team environment
Key Skills
  • Restaurant Experience
  • Porter Experience
  • Customer Service
  • Buffing
  • Dealership Experience
  • Cleaning Experience
  • Detailing
  • Manual Transmission Experience
  • Maintenance
  • Custodial Experience
  • Power Tools
  • Commercial Cleaning

Employment Type: Full Time

Experience: years

Vacancy: 1

Monthly Salary: 12 - 12

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.