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A popular holiday resort in Penrith is seeking a Kitchen Steward / Porter to assist the Kitchen Team with waste disposal and maintaining hygiene standards. Responsibilities include cleaning duties and operating machinery. The role offers £11.60 per hour plus tips, with a full-time contract of 160 hours per four weeks, including public holidays. Various employee benefits are provided, along with opportunities for career development.
As a Kitchen Steward / Porter, you will be responsible for assisting the Kitchen Team with disposing of kitchen waste and deep cleaning of the kitchen and wash up areas. Responsibilities include maintaining a high standard of hygiene and safety in the kitchen, and carrying out cleaning duties as specified by the Kitchen Manager such as sweeping and mopping floors and operating pot-washing machinery.
£11.60 per hour plus tips
Full time. Working straight shifts, you will be contracted to work 160 hours per 4-week period on a flexible basis – shift times typically fall between 8am and 12am, usually 8-hour shifts. This means that your days and hours of work could vary each week, but you will always receive at least your contracted hours each period. As our village is open 365 days a year, your working hours will include public/bank holidays and during Christmas and/or New Year on a rota basis.