Kitchen Porter

Center Parcs; Golcar; On-site; GBP 10,000 - 40,000; Full time

Job summary

A leading leisure company in the UK is seeking a Kitchen Steward / Porter to assist the Kitchen Team with cleaning and safety standards. The role offers £11.60 per hour plus tips and requires flexibility in working hours. Candidates should be able to work under pressure and maintain hygiene standards. Benefits include a colleague bonus, pension scheme, and leisure discounts.

Benefits

Colleague Bonus Scheme

Pension Scheme with Life Assurance

Free use of leisure facilities

20% discount in restaurants and retail outlets

Career development opportunities

Access to Perks at Work Portal

Employee Assistance Program

Opportunities for career development

Qualifications

• Experience in kitchen roles is desirable.
• Should adhere to COSHH regulations and ISO standards.
• Ability to remain calm under pressure.

Responsibilities

• Assist the Kitchen Team with disposal and cleaning duties.
• Maintain hygiene and safety standards in the kitchen.
• Operate pot-washing machinery.

Skills

Ability to work under pressure

Work independently or as part of a team

Good communication skills

Adherence to COSHH regulations and ISO standards

Job description

As a Kitchen Steward / Porter, you will be responsible for assisting the Kitchen Team with disposal of kitchen waste and deep cleaning of the kitchen and wash‑up areas. Responsibilities will include maintaining a high standard of hygiene and safety in the kitchen, carrying out cleaning duties as specified by the Kitchen Manager such as sweeping and mopping floors and operating pot‑washing machinery.

Key Skills & Requirements

• Be able to work under pressure
• Have the ability to work on your own or as part of a team
• Have good communication skills
• Adhere to company COSHH regulations and ISO standards at all times, Ability to work on your own and as part of a team

Desirable Requirements

• Previous experience as a Kitchen Steward / Porter
• Ability to work in an organised manner and remain calm under pressure

£11.60 per hour plus tips.

Full time. CLOSING SOON. A range of quality own‑brand and high street restaurants and cafés, mixed with great food, family‑friendly menus and generous service, makes for success in our Food and Beverage department. Around each village, the department employs 350 team members across nine different restaurants, cafés and bars, plus a production kitchen. There are also five concessionary units including well‑known brands such as Bella Italia and Café Rouge. From American grills to authentic Indian cuisine, we offer something for all appetites at Center Parcs.

KITCHEN STEWARD / PORTER | £11.60 per hour plus tips. All colleagues working in the following restaurants: Rajinda Pradesh, Huck's American Bar and Grill, The Pancake House, Sports Café, The Lakeside Inn, Foresters' Inn and Vitalé Café Bar will benefit from the discretionary service charge we add to bills.

Working straight shifts, you will be contracted to work 160 hours per 4‑week period on a flexible basis – shift times fall between 8 am – 12 am, usually 8‑hour straight shifts. Your days and hours of work could vary each week, but you will always receive at least your contracted hours each period. As our village is open 365 days of the year, your working hours will include public / bank holidays and during Christmas and/or New Year on a rota basis.

Benefits

• Colleague Bonus Scheme
• Pension Scheme with Life Assurance
• Colleague Recognition and Reward Scheme – offering a choice of Center Parcs and High Street vouchers
• Free use of our leisure facilities
• Discounted Center Parcs breaks
• 20% discount in our restaurant and retail outlets
• Access to Perks at Work Portal – offering a wide range of retail and leisure discounts
• An Employee Assistance Program – providing support on financial, health and legal matters
• Excellent opportunities for career development and progression with the opportunity to gain externally recognised qualifications