Kitchen Porter

Smokin'hot; Coventry; On-site; GBP 18,000 - 22,000; Full time

Job summary

A popular dining establishment in Coventry seeks a Kitchen Porter to support kitchen operations and ensure cleanliness. Responsibilities include washing dishes, assisting chefs, and maintaining hygiene standards. The ideal candidate will have strong teamwork skills and a willingness to learn. Competitive salary and on-the-job training provided.

Benefits

Competitive salary and benefits

On-the-job training

Career development opportunities

Supportive work environment

Qualifications

• Previous experience in a kitchen or food service environment is an advantage but not required.
• Ability to handle long hours, lifting, and standing for extended periods.

Responsibilities

• Wash dishes, utensils, and kitchen equipment thoroughly and promptly.
• Maintain cleanliness in the kitchen, including work surfaces and equipment.
• Assist in food preparation and basic tasks as required by chefs.
• Help manage kitchen waste and dispose of rubbish correctly.
• Ensure hygiene standards are maintained throughout the kitchen.

Skills

Strong understanding of kitchen hygiene and safety practices

Ability to work efficiently in a fast-paced environment

Good organizational skills

Ability to work well as part of a team

Physical stamina

Willingness to learn

Job description

At Smokin’ Hot Buffet & Grill, we’re not just serving meals; we’re crafting unforgettable dining experiences. Located in the heart of Coventry, we’ve redefined the buffet concept by blending global flavours with a unique twist. Our signature World Grill offers sizzling delights like Peri Peri Chicken, Chicken Malai Tikka, Jerk Chicken Wings, and more, served fresh and hot at your table.

About the Role

We are looking for a hardworking Kitchen Porter to join our kitchen team. In this role, you will be responsible for maintaining cleanliness and order in the kitchen, washing dishes, and assisting with basic kitchen tasks. You will play a key role in supporting the kitchen staff and ensuring the kitchen operates efficiently and safely.

Key Responsibilities

• Wash dishes, utensils, and kitchen equipment, ensuring they are cleaned thoroughly and promptly.
• Maintain cleanliness in the kitchen, including cleaning work surfaces, floors, and equipment.
• Assist in food preparation and basic tasks as required by chefs.
• Help manage kitchen waste and dispose of rubbish correctly.
• Ensure that all kitchen tools and equipment are stored properly and organized.
• Support kitchen staff with deliveries, organizing supplies, and restocking as needed.
• Ensure that hygiene standards are followed and maintained throughout the kitchen.
• Assist in the unloading and storing of deliveries, ensuring stock is properly stored.
• Help with the cleaning and tidying of the kitchen at the end of service.

Key Requirements

• Previous experience in a kitchen or food service environment is an advantage but not required.
• Strong understanding of kitchen hygiene and safety practices.
• Ability to work efficiently in a fast-paced environment.
• Good organizational skills and attention to detail.
• Ability to work well as part of a team.
• Physical stamina to handle long hours, lifting, and standing for extended periods.
• Willingness to learn and take on new tasks as required.

What We Offer

• Competitive salary and benefits.
• On-the-job training and career development opportunities.
• A supportive and friendly work environment.

If you're a motivated individual ready to support our kitchen operations, we’d love to hear from you!