Kitchen Porter

Center Parcs; City Of London; On-site; GBP 10,000 - 40,000; Full time

Job summary

A leading leisure company in the UK is seeking a Kitchen Steward / Porter to assist with kitchen waste disposal and cleaning duties. You will maintain high hygiene standards and safety in the kitchen, working flexible shifts including public holidays and Christmas. Previous experience is desirable, and you should work well under pressure. Join a vibrant team in a dynamic environment offering competitive pay and various benefits.

Benefits

Colleague Bonus Scheme

Pension Scheme with Life Assurance

Free use of leisure facilities

Discounted Center Parcs breaks

20% discount in restaurant and retail outlets

Employee Assistance Program

Access to Perks at Work Portal

Employee Assistance Program

Career development opportunities

Qualifications

• Must adhere to COSHH regulations and ISO standards.
• Ability to work alone or as part of a team.

Responsibilities

• Assist the Kitchen Team with waste disposal and cleaning.
• Maintain hygiene and safety standards in the kitchen.
• Operate pot-washing machinery and carry out specified cleaning duties.

Skills

Ability to work under pressure

Good communication skills

Ability to work alone or in a team

Job description

Job Overview

As a Kitchen Steward / Porter, you will be responsible for assisting the Kitchen Team with disposal of kitchen waste, deep cleaning the kitchen and wash‑up areas. Responsibilities include maintaining a high standard of hygiene and safety in the kitchen, carrying out cleaning duties as specified by the Kitchen Manager such as sweeping and mopping floors and operating pot‑washing machinery.

Requirements

• Be able to work under pressure.
• Have the ability to work on your own or as part of a team.
• Have good communication skills.
• Adhere to company COSHH regulations and ISO standards at all times.

Desirable Qualifications

• Previous experience as a Kitchen Steward / Porter.
• Ability to work in an organised manner and remain calm under pressure.

Salary and Hours

£11.60 per hour plus tips.

Full‑time position. You will be contracted to work 160 hours per 4‑week period on a flexible basis – shift times fall between 8 am and 12 am, usually 8‑hour straight shifts. Your days and hours of work may vary each week, but you will always receive at least your contracted hours each period. As our village is open 365 days a year, your working hours will include public/bank holidays and during Christmas and/or New Year on a rota basis.

About the Restaurants

All colleagues working in the following restaurants: Rajinda Pradesh, Huck's American Bar and Grill, The Pancake House, Sports Café, The Lakeside Inn, Foresters' Inn and Vitalé Café Bar will benefit from the discretionary service charge we add to bills.

Company Overview

The Food and Beverage department employs around 350 team members across nine different restaurants, cafés, bars and a production kitchen. There are also five concessionary units including well‑known brands such as Bella Italia and Café Rouge. The company offers a range of cuisine from American grills to authentic Indian cuisine, with venues across Center Parcs.

Benefits

• Colleague Bonus Scheme.
• Pension Scheme with Life Assurance.
• Colleague Recognition and Reward Scheme – offering a choice of Center Parcs and high‑street vouchers.
• Free use of our leisure facilities.
• Discounted Center Parcs breaks.
• 20% discount in our restaurant and retail outlets.
• Access to Perks at Work Portal – offering a wide range of retail and leisure discounts.
• An Employee Assistance Program – providing support on financial, health and legal matters.
• Excellent opportunities for career development and progression, with the opportunity to gain externally recognised qualifications.