Kitchen Porter

ASK Italian; Broadstairs; On-site; GBP 10,000 - 40,000; Part time

Job summary

A leading restaurant group in the United Kingdom is looking for a Kitchen Porter / Kitchen Assistant / Assistant Chef. This entry-level part-time position emphasizes teamwork, hospitality, and a passion for food. The role offers a variety of benefits, including comprehensive training, discounts, and paid holidays in a welcoming environment focused on inclusivity and respect.

Benefits

Comprehensive training and career development

50% discount at ASK Italian and Zizzi restaurants

Complimentary meals on shift

Paid holidays (28 days, pro-rated)

Pension contributions

Community volunteering day

Qualifications

• Love for people, cultures, food, and all things Italian.
• Ability to work well in a fast-paced environment.
• Commitment to excellent service and standards.

Skills

Passion for food and diverse cultures

Strong teamwork

Attention to detail

Welcoming attitude

Job description

Role: Kitchen Porter / Kitchen Assistant / Assistant Chef

Pay: Up to £13.71 per hour, including benefits.
Hourly Rate Breakdown: Up to £12.21 per hour, plus £1.50 per hour tronc average.

ASK Italian is a diverse restaurant group that values passion, hospitality, teamwork, and authenticity. We support everyone in their own journey and create an inclusive environment where each person's unique background and experience is celebrated.

Our Values

• Heartfelt: We love what we do and believe in what we say.
• Respectful: We care about how we make people feel and our impact on the world around us.
• Generous: We'll go that extra mile to make a difference.
• Spirited: We're determined, always moving forward to be the best we can be.

Benefits

• Comprehensive Training: Full training and career development opportunities available through our award‑winning Journey programme.
• Generous Discounts: 50% off at ASK Italian and Zizzi restaurants, including drinks.
• Free Meals: Enjoy complimentary meals on shift, with access to a discounted menu.
• Inclusive Dress Code Policy: Part dress code provided, including shoes.
• Paid Holidays: 28 days paid holiday, pro‑rated.
• Pension Contributions.
• Christmas Day Off: Our restaurants are closed, giving you the freedom to celebrate as you choose.
• Employee Hub: Access to our online platform where you can manage your schedule, request holidays, and access various benefits, including:
  • Early wage access through Stream.
  • Well‑being and GP support for you and your family.
  • Discounts on lifestyle brands, including gyms, cinemas, and travel.
• Community Volunteering: 1 paid day per year to volunteer in your local food bank.
• A Welcoming Team Environment: Be part of a team that values collaboration, inclusivity, and mutual respect.

What We Ask of You

• Passion: A love for people, diverse cultures, food, and all things Italian.
• Hospitality: A welcoming attitude, making every customer feel at home.
• Teamwork: The ability to work well in a fast‑paced environment, with attention to detail and a commitment to excellent service and standards.
• Behaviour: Every team member is encouraged to bring their authentic selves to work, demonstrating empathy, respect, and a dedication to delivering exceptional food and service to all customers.

Seniority Level

Entry level

Employment type

Part‑time

Job function

Management and Manufacturing

Industries

Restaurants

Locations: Whitstable, Faversham, Margate, Folkestone, Kingston, Dover.

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