Kitchen Manager-Head Chef

Ferry Hotel - 199630; Barrow-in-Furness; On-site; GBP 30,000 - 40,000; Full time

Job summary

A popular local restaurant located in Barrow-in-Furness is seeking a Head Chef to lead the kitchen team. In this role, you will inspire your team, manage kitchen operations, and ensure the highest food quality for guests. You will also be responsible for managing food orders and stock control while complying with health and hygiene regulations. This is a great opportunity for someone looking to make their mark in a culinary leadership role, with benefits like a bonus scheme and discounts across brands.

Benefits

Bonus scheme

Paid qualifications

33% brand discount

20% friends and family discount

Discounted gym memberships

Health & Dental Plans

Pension plan

25 days paid holiday

High-street shopping discounts

Employee helpline

Qualifications

• Experience in team management and training.
• Passion for high-quality food preparation.
• Ability to drive sales and guest satisfaction.

Responsibilities

• Train and inspire team for high-quality food delivery.
• Manage kitchen operations including ordering and stock control.
• Ensure health and hygiene standards are met.

Skills

Team management

Food quality assurance

Sales driving

Inventory management

Health and hygiene compliance

Job description

As Head Chef at the Ferry Hotel you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more

Join us at Stonehouse Pizza & Carvery. We’re a friendly bunch with something for all the family. From hand-carved, slow-cooked roasts to freshly made stone-baked pizzas. If you fancy a pizza the action, we want to hear from you.

This is a suitable opportunity for somebody looking for their first Head Chef appointment.

WHAT’S IN IT FOR ME?

• Bonus scheme – we’re all about rewarding the hard work you put in
• Opportunities to grow with paid for qualifications.
• A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Discounted gym memberships
• Health & Dental Plans - to keep you safe, secure and always smiling

On top of this, as part of Mitchells & Butlers you will receive a pension; 25 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL…

• Trainand inspire your team to consistently deliver high-quality food to be proud of.
• Bedriven to smash targets with your team driving sales and guest satisfaction.
• Kitchen management: food ordering, food preparation and stock control.
• Work with a branded menu.
• Oversee that your team conforms to health and hygiene regulations.

At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and team work which are essential to delivering great guest experiences.Join us and be a part of a great team.