Kitchen Manager

CITY CURRY LIMITED; Winchester; On-site; GBP 24,000 - 30,000; Full time

Job summary

A reputable Indian restaurant in Winchester is seeking a skilled cook to plan, coordinate, and prepare a variety of Indian meals and tandoori delicacies. The ideal candidate will ensure food quality standards, maintain kitchen hygiene, and mentor kitchen staff. Experience in Indian cuisine and adherence to food safety regulations is essential.

Qualifications

• Experience in preparing Indian meals and tandoori dishes.
• Knowledge of food safety regulations and hygiene standards.

Responsibilities

• Plan and coordinate kitchen activities efficiently.
• Prepare, season, and cook Indian meals according to recipes.
• Mentor kitchen workers to ensure productivity and quality.

Job description

• Plan and coordinate kitchen activities, such as locating, cleaning, and maintaining kitchenware. Keep your workspace tidy and neat at all times.
• Verify that the quality and freshness requirements are met by all food supplies that are ordered or received.
• Following set recipes and guidelines, prepare, season, and cook a range of Indian meals and tandoori delicacies. To ensure constant food quality, keep an eye on the cooking processes.
• Oversee, plan, and mentor kitchen workers while they prepare and cook tandoori food. Keep an eye on the cooking areas to guarantee productivity, efficiency, and timeliness.
• Verify adherence to all laws pertaining to food safety, cleanliness, and hygiene. Keep an eye on kitchen conditions to ensure they adhere to law and local health regulations.
• Oversee the purchase, upkeep, and hygienic conditions of kitchen appliances and utensils. Ensure that all workstations remain clean and organized at all times.