Kitchen Assistant: Path to Commis Chef

Marston's PLC

Ashby-de-la-Zouch

On-site

GBP 18,000 - 23,000

Part time

9 days ago
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Benefits offered by this job

30% off at all pubs/restaurants/hotels
Reliable hours contract
Meal deal £4.50 on shift
Flexible and part time hours
Cheers Rewards & Recognition Platform
Health Screening Discounts
Long Service Awards
Gym Discounts
24-hour GP helpline
Mortgage Advice and support
Apprenticeship programmes
Friendly and lively atmosphere
Licensed Trade Charity support

Job summary

Marston's PLC is seeking a Kitchen Assistant to join our pub kitchen team in a fast-paced environment where you’ll learn new skills and be supported through an internal career pathway toward becoming a Commis Chef.

You’ll help maintain food quality and safety standards, keep kitchen areas clean, and take pride in the food you prep and serve while enjoying a friendly, lively workplace with flexible hours and staff benefits.

Qualifications

  • Be eager to learn and get stuck in, in an environment that’s fast paced with the opportunity to pick up plenty of new skills that can be used in our kitchen and at home.
  • Opportunities to progress and learn the ropes of the Commis Chef role.
  • Help to maintain high food and safety standards across the kitchen.

Responsibilities

  • Be eager to learn and get stuck in, in an environment that’s fast paced with the opportunity to pick up plenty of new skills that can be used in our kitchen and at home.
  • Help to maintain high food and safety standards across the kitchen.
  • Help to maintain that all kitchen areas remain clean and clutter free
  • Take pride in the food you prep and serve.
  • Be committed to being a team player.

Job description

Marston's PLC is seeking a Kitchen Assistant to join our pub kitchen team in a fast-paced environment where you’ll learn new skills and be supported through an internal career pathway toward becoming a Commis Chef.

You’ll help maintain food quality and safety standards, keep kitchen areas clean, and take pride in the food you prep and serve while enjoying a friendly, lively workplace with flexible hours and staff benefits.

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