Kitchen Assistant / General Assistant

Pershore Patty; Aymestrey; On-site; GBP 20,000 - 25,000; Full time

Benefits offered by this job

Competitive rates of pay and tips

20% Discount on Food & Drink

Employee Assistance Programme (EAP)

Subsidised Onsite Accommodation available

Circa £5k EXTRA per annum on average tips

Job summary

A rural hospitality business in Aymestrey is looking for a Kitchen Assistant/General Assistant to join their hardworking team. Responsibilities include daily kitchen cleaning, food preparation, and supporting garden activities. Ideal candidates are passionate about sustainability and food, organized, and team-oriented. Benefits include competitive pay with tips, discounts on food and drink, and subsidized accommodation. Immediate starts are available. If you're interested, reach out via email or phone.

Responsibilities

• Daily kitchen cleaning.
• Washing up.
• Food preparation across all departments.
• Supporting in gardens and grounds, including harvesting produce, weeding and planting.

Skills

Passion for the industry, sustainability & food

Organised & good time management

Fantastic personality

Team player

Committed and hardworking

Interest in gardens, plants and produce

Job description

Hours

Flexible, from 20-50 hours available, role could be spilt over multiple candidates.

Job description

We’re looking for a Kitchen Assistant/General Assistant to join our already hard-working and dedicated team, as we expand our operations. Great prospect for career progression.

Set in rural Herefordshire, The Riverside at Aymestrey is a multi award winning restaurant and hotel, specialising on a sustainable & a customer focus led experience.

Our restaurant aims to be a leading hospitality business in ‘seed to plate’ food and drink, whilst dedicating its operation to becoming zero carbon and environmentally conscious, with our extensive gardens, smallholding and grounds.

Responsibilities

• Daily kitchen cleaning
• Washing up
• Food preparation across all departments
• Supporting in gardens and grounds, including harvesting produce, weeding and planting

Qualities/Qualifications

• Passion for the industry, sustainability & food
• Organised & good time management
• Fantastic personality
• Team player
• Committed and hardworking
• Interest in gardens, plants and produce

Benefits

• Competitive rates of pay and tips
• 20% Discount on Food & Drink
• Other discount codes to exciting & upcoming brands
• Employee Assistance Programme (EAP)
• Subsidised Onsite Accommodation available for right candidate
• Circa £5k EXTRA per annum on base salary in average tips*

If you like the sound of us then get in touch asap with immediate starts available…

*Based on January – December 2025 average tips per team member, based on full time hours. Not a guaranteed addition to your hourly rate, based on tips received only.

If you’re passionate about wine and enjoy building long‑term relationships with hospitality venues, we’d love to hear from you.

How to apply

[e-mail] or call 01568708440

Ref

Please quote ‘Pershore Patty Job Board’ when applying directly.