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Greene King is seeking a Kitchen Assistant to support busy service on the main line and carvery, keeping the kitchen stocked and clean to ensure a great dining experience for customers.
You will work with the team, follow hygiene and safety rules, and communicate clearly to ensure everyone has what they need. No formal cooking qualifications required; enthusiasm and a positive attitude are valued. This is a hands-on role in a vibrant kitchen environment.
As a Chef, you’ll play a key part in the kitchen ensuring a busy service runs smoothly. You’ll make sure everything is well stocked, clean, and the team around you have everything they need to create the perfect dish for our customers.
Join us at Farmhouse Inns, where we’re big on quality as we are with our portions, which is why our carveries slow-roast our meats for 14-hours, freshly prepare our veg, create fluffy, handmade Yorkies, ruffle-up our perfectly crispy roast potatoes, and bake and hand-decorate our giant cakes in our kitchen every day.
We’re all about rewarding our team’s hard work, that’s why…
You’ll receive a competitive salary, pension contribution as well as:
We aim to embed inclusion into every decision we make – across our people, customers, communities, suppliers, and operations. We want to create a culture where everyone feels welcome, valued, and able to thrive.