Kitchen Assistant

The Big Table Group; Brougham; On-site; GBP 18,000 - 21,000; Full time

Benefits offered by this job

50% Employee Discount

Free meals on shift

Referral bonus

Access to wages before pay day

Discounted Gym Membership

Discounts on Merlin Entertainment

Team parties and events

Job summary

Café Rouge in the United Kingdom is seeking a Kitchen Assistant to join our team. You will support kitchen operations, help with basic food preparation, and ensure cleanliness across all food prep areas.

In this role you will assist chefs, unload deliveries, and maintain sanitary storage and back-of-house spaces. We offer employee discounts and a friendly team environment at Café Rouge locations.

Responsibilities

• Cleaning and sanitising all areas used for meal preparation, along with ovens, grills, sinks and stoves
• Unloading food and equipment deliveries & ensuring they are stored in the right areas.
• Making sure that work surfaces, floors, and walls are clean and sanitised.
• Helping the chefs with food preparation such as peeling and washing
• Keeping freezers, fridges, storage and back of house area clean and organised.

Job description

Looking for career with more Oh La La? Yes? Then Café Rouge is the place for you! As a Kitchen Assistant, you will become a valued member of the Café Rouge team.

Why Rouge?

• 50% Employee Discount
• 25% Friends and Family Discount
• We Care program including: 24/7 virtual GP, second medical opinion, mental health support and counselling, Get Fit Program, healthy diet support.
• Free meals on shift
• Referral bonus
• Access to wages before pay day
• Salary Finance- access to savings and loans
• Discounted Gym Membership
• Discounts on Merlin Entertainment
• Competitions to win trips away
• Team parties and events

As a Kitchen Assistant, you will be responsible for:

• Cleaning and sanitising all areas used for meal preparation, along with ovens, grills, sinks and stoves
• Unloading food and equipment deliveries & ensuring they are stored in the right areas.
• Making sure that work surfaces, floors, and walls are clean and sanitised.
• Helping the chefs with food preparation such as peeling and washing
• Keeping freezers, fridges, storage and back of house area clean and organised.