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Estadio Lounge in Wembley is hiring a Junior Sous Chef to join the kitchen team. You will support the Head Chef and Sous Chef, ensure shifts run smoothly, and that every dish leaving the pass is one you’re proud of.
We offer hourly pay plus tips, paid breaks, staff meals every shift, and 50% off food and drinks from day one, with opportunities for career progression across Loungers' growing brands.
Junior Sous Chef - WembleyWe're hiring a Junior Sous Chef to be part of the kitchen team at Estadio Lounge, a local caf bar. Part of Loungers, proudly named Casual Dining Group of the Year 2026. Offering up to 13.30/hr + tips, paid breaks, staff food every shift, and 50% off food & drinks from day one. This is a great next step for an experienced Chef de Partie, Senior Chef, or line chef ready to take on more responsibility.
Lounges are pretty special places, and what makes them so special is the brilliant people who work in them. As Junior Sous Chef you'll be a key part of the Estadio Lounge kitchen; supporting the Head Chef and Sous Chef, helping the team deliver great shifts every week, and making sure every dish that leaves the pass is something to be proud of. If you love real cooking, care about the people around you, and want to grow into a senior kitchen role, you'll fit right in. We're a growing hospitality brand across England and Wales with over 300 sites and plenty of opportunity to grow with us.