Junior Sous Chef — Lead, Learn & Grow with Elite Training

wagamama; Cardiff; On-site; GBP 60,000 - 80,000; Part time

Job summary

A leading restaurant chain in Cardiff seeks a motivated individual to lead their kitchen team. You will ensure high standards of food quality, health, and safety while fostering an inclusive environment. The ideal candidate possesses strong leadership and communication skills and is ready to contribute to the financial performance of the kitchen. This role offers competitive hourly pay and various perks to support your growth.

Benefits

£12.70 per hour + £37 average tips

Dry-cleaned chef whites provided

Dedicated training programme

£14 - £25 free food allowance on shifts

50% discount at wagamama

Pension scheme + 28 days holiday

Access to wellness councillors

Financial wellbeing support

Qualifications

• Ready to lead by example and motivate your team.
• Strong communicator that builds relationships with care.
• Aware of the kitchen's financial performance.

Responsibilities

• Ensure food, health, and safety standards are maintained.
• Contribute to nurturing a fun and inclusive environment.
• Make quick decisions in a fast-paced setting.

Skills

Leadership

Communication

Problem-solving

Team motivation

Food safety standards

Job description

A leading restaurant chain in Cardiff seeks a motivated individual to lead their kitchen team. You will ensure high standards of food quality, health, and safety while fostering an inclusive environment. The ideal candidate possesses strong leadership and communication skills and is ready to contribute to the financial performance of the kitchen. This role offers competitive hourly pay and various perks to support your growth.