Junior Sous Chef - Dim Sum - Yauatcha Soho London

Tao Group Hospitality; Greater London; On-site; GBP 25,000 - 35,000; Full time

Job summary

A leading hospitality group is seeking an experienced Junior Sous Chef - Dim Sum to join their dynamic team at a prime London location. The ideal candidate will have a solid background in Chinese cuisine, excellent communication skills, and a keen attention to detail. A passion for culinary arts and the ability to thrive in a fast-paced environment are essential. Benefits include a significant staff discount, wellness resources, and various training opportunities to foster professional growth.

Benefits

50% staff discount across all restaurants

Wellbeing resources

Access to Maven

Employee Assistance Programme

Refer a Friend bonuses

Gifts for Christmas and milestones

Training and development opportunities

International career opportunities

Fun activities for community support

Qualifications

• Experience in a similar role in a fast-paced environment, preferably in London.
• Passion for Chinese cuisine and a creative flair.
• Good command of English with confident communication ability.

Skills

Experience in Chinese cuisine

Good communication skills

Attention to detail

Teamwork

Job description

Job Description

We are in search for an experienced and dedicated Junior Sous Chef - Dim Sum to join our leading team at Yauatcha Soho!

The ideal Junior Sous Chef - Dim Sum has:

• Experience in a similar role and in a fast paced environment, preferably in London; experience in Chinese cuisine is mandatory
• Passion for Chinese cuisine, a creative flair and exceptional attention to detail
• Excellent communication skills and willingness to work as part of a team
• Good command of English with the ability to communicate confidently
• Proof of eligibility to work in the United Kingdom

In addition to the usual benefits, such as meals on duty, uniforms, holidays, pension and life assurance, we also offer the following to all of our valued colleagues:

• 50% staff discount across all of our restaurants (including takeaway)
• Wellbeing resources such as nutritional seminars and home workouts
• Access to Maven: Resource and advice platform for your reproductive and family health journey
• Employee Assistance Programme, featuring confidential support for any of our team members whenever they need it
• ‘Refer a Friend’ bonuses
• Gifts for Christmas, Chinese New Year, birthdays and long service milestones
• Training and development opportunities, such as WSET, development courses, public speaking and more
• International career opportunities
• Fun activities to support chosen charities, help the environment and the communities that we live in, and to protect our planet

About Us

ABOUT TAO GROUP HOSPITALITY
Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues. The company operates branded locations across the globe, featuring a collection of widely recognized hospitality brands including TAO, OMNIA, Marquee, LAVO, Beauty & Essex, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, KOMA, Avenue, Fleur Room, JEWEL, and more. Tao Group Hospitality is part of Mohari Hospitality, an investment firm focused on the luxury lifestyle and hospitality sectors. With over 25 years of industry experience, Tao Group Hospitality consistently sets the bar for guest experiences by delivering unforgettable entertainment with innovation and creativity at the core. The company strives to exceed expectations and continually reinvent the future of hospitality through its owned operations as well as joint venture and managed properties.

Job Info

• Job Identification 7604
• Job Category UK
• Posting Date 12/09/2025, 04:39 PM
• Locations 15-17 Broadwick St, London, W1F 0DL, GB