Junior Sous Chef

Upham Inns

Water End

On-site

GBP 33,000 - 38,000

Full time

8 days ago
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Benefits offered by this job

Salary & Tronc up to £37,700
Meal discounts up to 33%
Hotel discounts 33%
Career development pathway
Lifestyle card discounts
Service awards
Birthday gift
Refer a friend incentive up to £1,000

Job summary

Upham Inns is seeking an accomplished Junior Sous Chef to join our growing pubs team in Southern England. You will support the Sous and Head Chef, help implement menus, and contribute to delivering high-quality food with consistency.

You\'ll manage duties such as rostering, stock control, and training junior staff, while maintaining hygiene standards and presenting dishes to a high level. Right to Work in the UK is required.

Qualifications

  • Be a strong Leader with ability to train and develop junior chefs.
  • At least 1 year experience as a Sous/junior Sous chef.
  • Great communication skills.
  • Right to Work in the UK.
  • Excellent culinary and presentation skills.

Responsibilities

  • To work and support the Sous/Head Chef and management.
  • Experience working within company defined menus and recipes.
  • Manage staff rosters and allocation of work details.
  • Be able to fulfil training and growth of the team.
  • Be able to food order, stock control and correct storage of food stocks.
  • A Genuine desire to provide high quality food and service.
  • Maintain high hygiene and presentation standards.
  • Comply with Food safety, fire, Health & safety, licensing and employment laws.

Skills

Leadership
Sous/Junior Sous experience
Communication
Culinary excellence
Right to Work in the UK

Job description

  • Up to £32,700 per annum plus a share of Tronc (this can be up to £5000 per year)
  • Up to 33% off meals taken off duty for you and up to 6 guests
  • 33% off our hotel accommodation & 20% for Friends and Family
  • Development program with a clear pathway to Head Chef
  • Access to the lifestyle card – which will provide you with instant access to over 5,000 discounts across all aspects of their lifestyle. With thousands of discounts covering local independents, national and online businesses, there are plenty of opportunities to save money. The lifestyle card is a 100% free benefit for our Upham Inn team members.
  • Service Awards
  • A Birthday Gift
  • Refer a friend and Chef recruitment incentives of up to £1000
What’s in it for you?
  • Up to £32,700 per annum plus a share of Tronc (this can be up to £5000 per year)
  • Flexible shift patterns
  • Up to 33% off meals taken off duty for you and up to 6 guests
  • 33% off our hotel accommodation & 20% for Friends and Family
  • Development program with a clear pathway to Head Chef
  • Access to the lifestyle card – which will provide you with instant access to over 5,000 discounts across all aspects of their lifestyle. With thousands of discounts covering local independents, national and online businesses, there are plenty of opportunities to save money. The lifestyle card is a 100% free benefit for our Upham Inn team members.
  • Service Awards
  • A Birthday Gift
  • Refer a friend and Chef recruitment incentives of up to £1000
Junior Sous Chef Requirements
  • Be a strong Leader, with the ability to train, Coach and develop junior chefs
  • At least 1 year experience as a Sous/junior Sous chef
  • Great communication skills
  • Right to Work in the UK
  • Excellent culinary and presentation skills
Junior Sous Chef Responsibilities:
  • To work and support the Sous/Head Chef and management
  • Experience working within company defined menus and recipes
  • Manage staff rosters and allocation of work details
  • Be able to fulfil training and growth of the team
  • Be able to food order, stock control and correct storage of food stocks
  • A Genuine desire to provide high quality food and service
  • Maintain and manage the required high operational and personal standard of hygiene and presentation within the team at all times.
  • Comply with all Food safety, fire, Health and safety, licensing and employment laws
What do we do?

We own a collection of beautiful and individual premium pubs across Southern England. Our pubs are in idyllic settings in country villages and towns, where we are proud to be the quality local of the area, serving high quality fresh pub food in a cozy pub ambience. Most of our pubs have some Charming Bedrooms as well. New to our growing family is Harper’s Steakhouse, a new premium American Steakhouse brand that we started rolling out last year.

It’s an exciting time to join us!

Upham Inns is growing, and we want you to grow with us and be part of our success. We’ve been busy investing in our business and we are seeing some great results. So, we want to continue to grow our pub family and we are looking to recruit passionate people into our team

We are looking for great people to join us

Our company is big enough to support you but small enough to care about your individual needs. We are a friendly, hands-on team who have a passion for running great pubs. We are always on the lookout for like-minded people who have the desire to work and grow with us.

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