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Junior Sous Chef

Rudding Park

Harrogate

On-site

GBP 24,000 - 30,000

Full time

Today
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Job summary

Join a luxury hotel as a Junior Sous Chef, where you'll lead a section in the kitchen and ensure high-quality food is served. This role offers comprehensive training across various outlets, helping you gain diverse culinary experiences. Ideal candidates should have 2 years of experience as a junior sous chef or strong Chef De Partie, along with good leadership and cooking skills. Enjoy enhanced pay, service charge, and numerous employee benefits in a dynamic, team-oriented environment.

Benefits

Enhanced pay
Service Charge up to £5,000 per year
Company sick pay for up to 4 weeks
Discounts on spa and dining
Annual party and fun days
Up to 30 days annual leave
Complimentary overnight stay for you and a guest
FREE food and drink
Investment in personal growth
Local gym membership discounts
Complimentary counselling sessions
Wellbeing App

Qualifications

  • 2 years experience as a junior sous chef or strong Chef De Partie.
  • Good cooking skills and techniques.
  • Passion and drive for hospitality.

Responsibilities

  • Run a section/function within the kitchen.
  • Prepare dishes using fresh & local produce.
  • Train and motivate junior chefs.
  • Ensure high-quality food for guests.

Skills

Leadership
Cooking skills
Teamwork
Time management
Job description

We are not just hiring - we are looking for personalities that light up a room!

  • How big is your smile?
  • Do your eyes light up a room?
  • Can you turn challenges into opportunities and guests into lifelong ambassadors

We believe that the best part of our team is the energy, positivity, and genuine smiles we share with every guest and team members.

If you've got any of the above, we want to hear from you.

We are on the hunt for enthusiastic, positive, and energetic people who thrive on creating moments that guests will remember long after they leave.

The Rudding Park team's core purpose is to create timeless memories and instinctive care in exceptional spaces.

As a junior sous chef within Rudding Park you will be given full training across all areas of the kitchen and have the chance to work across multiple outlets within the resort. This will enable you to gain experience doing different food styles and services.

You will be expected to run a section/function within the kitchen and in the absence of more senior chefs run a service when needed. You will also be expected to manage the junior team members to motivate, train, ensure the food goes out to the highest standard and that all health and safety / COSHH protocol is been followed.

You will need to have an understanding of our computer systems we used for ordering, rotating and food safety.

You will be working with a strong motivated kitchen team of experienced and passionate Chefs who promote collaboration and diligence.

What We Are Looking For
  • A mature leader with a good skill set
  • Passion and Drive
  • Keen to help and support chef trainees
  • 2 years experience as a junior sous chef or a strong Chef De Partie, who has experience working with volume
  • All rounder with good cooking skills and techniques.
Key Responsibilities
  • Preparation of dishes using the best fresh & local produce.
  • Run a section/function within the kitchen
  • Run service in the absence of senior chefs
  • Using and understanding our computers system for rotating, ordering and food safety to ensure we meet wage and food cost targets
  • Train and motivate junior chefs to work to expected standards
  • Taking pride in being responsible for helping to deliver high-quality food for our guests
  • Working across all kitchens within the Rudding Park estate, helping you get an understanding of the whole business
  • Working well in a busy kitchen and thrive under pressure whilst be able to give out clear instruction
  • Team player and who can respectfully communicate to the team
  • Be reliable, hardworking, trustworthy and passionate in your work
  • Deal with order, deliveries and stock rotation to ensure correct stock levels and food cost targets are met
  • Maintain kitchen hygiene standard at all times
  • Following all health & safety / COSHH protocol and ensure junior team members have a full understanding as well
  • Do all the above whilst following the core values of Rudding Park
In return for your hard work and commitment we offer:
  • Enhanced pay
  • Service Charge (Tronc) earn up to an additional £5,000 per year
  • Company sick pay for up to 4 weeks
  • A range of discounts including 50% off spa days and dining, not to mention preferential room rates for employees and family (subject to availability of course)
  • Annual party, family fun days, and award dinners - we love to celebrate!
  • Up to 30 days annual leave, increasing with length of service
  • Complimentary overnight stay for you and a guest (including dinner, bed and breakfast with spa) when you complete a three month probation
  • FREE food and drink; The Green Room is our team's dedicated space to chill out, when not 'on stage' looking after our guests. You'll find a range of hot and cold food options with different areas to relax, catch up with your 'co-stars' or watch TV.
  • Investment in personal growth through Apprenticeship, Training Courses and Development Programmes. Dedicated Learning and Development Manager
  • Can't wait until pay day? Wage Stream allows you to pay yourself when you need it!
  • Hospitality Rewards include FREE Employee Assistance Programme from Day 1
  • Local discounts on gym memberships
  • Complimentary counselling sessions to support mental health
  • Wellbeing App with a range of support such as podcasts, fitness videos, recipes
  • AND MUCH MORE...........
CORE VALUES

Our Core Values shape our company culture and impact our business strategy. They help us create a purpose, improve team cohesion and create a sense of commitment in the workplace.

  • Empathy – Caring and understanding about another person's perspective or circumstance
  • Collaboration – Working as a team, listening and supporting each other to reach our collective goal
  • Drive – The desire to achieve high standards at all times and keep going, no matter what challenges we encounter/face
  • Trust – Honest, reliable and accountable do what we say we'll do
  • Passion – A love for doing what we do, and doing it with positivity and enthusiasm.
About Rudding Park

A privately-owned luxury hotel, Rudding Park has 90 bedrooms and suites, a destination spa, three restaurants and a kitchen garden, private cinema, two golf courses and meetings and events venue. Set in 300 acres of landscaped gardens and woodland, Rudding Park is one of the most beautiful Harrogate hotels.

Rudding Park features the first Roof Top Spa in the UK and offers an extensive range hydrotherapy and thermal experiences. We offer an extensive range of treatments and guests can discover the Escape Zone - a peaceful and serene space to relax following a treatment. The Spa also offers an indoor swimming pool using natural waters from the grounds of Rudding Park, a Juniper Log Sauna, Rasul for traditional Moorish mud treatments, Retail Therapy, Hair Studio, Nail and Beauty Studio.

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