Junior Sous Chef

Mitchells & Butlers PLC; Bromsgrove; On-site; GBP 60,000 - 80,000; Full time

Job summary

A well-known hospitality group in Bromsgrove is seeking a Junior Sous Chef. The ideal candidate will lead a kitchen section, ensure exceptional food quality, and have a passion for cooking. Benefits include flexible shifts, substantial discounts, and opportunities for progression. Join a dynamic team and make a positive impact on guests' experiences.

Benefits

33% discount across brands

20% discount for friends and family

Financial toolkit (Wagestream)

Paid qualifications opportunities

28 days paid holiday

High-street shopping discounts

Free employee helpline

Qualifications

• Be a champion of brand standards.
• Cook to spec and work within brand targets.
• Supported training and development in a kitchen environment.

Responsibilities

• Run your own section as a kitchen team leader.
• Support with stock control and ordering.
• Deliver top quality standards on every shift.

Skills

Passion for cooking

Team leadership

Stock control

Quality standards

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Junior Sous Chef at EGO - Bromsgrove , you will have apassion for serving great food, training great people and leaving a smile onour guests faces. You’ll run a section, ensuring your team are workingtogether as one. Does this sound likeyou?

Join us at Ego, a family of Premium Pubs & Restaurants. As unique as our locations, from city centre to community pubs- we are full of character. Our menu is inspired by the Mediterranean, taking our guests across the continent. If you appreciate our individual character and style, we want to hear from you.

WHAT’S IN ITFOR ME?

• Flexible shifts to work around your lifestyle!
• Amassive 33% discount across all our brands. Whether its date night atMiller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20%discount off all of our brands for friends and family.
• Wagestream– a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunitiesto grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you willreceive a pension; 28 days paid holiday; high-street shopping discounts; and weeven give you free shares! There's also a free employee helpline- to supportyou with whatever life throws at you.

WHATWILL I BE DOING? AS JUNIOR SOUS CHEF YOU’LL…

• Be a champion of brand standards.
• Cook to spec and work within brand targets.
• Support the chefs in your team to deliver topquality standards on every shift.
• Run your own section as a kitchen team leader anddevelop management and leadership skills.
• Support with stock control and ordering so you’reset up for success.

Haven't got a CV to hand? Don't worry you don't needa CV to apply