Junior Sous Chef

Forest Park Country Hotel and Inn, Brockenhurst; Brockenhurst; On-site; GBP 22,000 - 28,000; Full time

Job summary

The Coaching Inn Group is the premier operator of historic Coaching Inns and premium destination hotels in the UK. We are looking for a talented Junior Sous Chef to join our team, bringing passion for delighting our guests and providing truly memorable moments.

Our hotels operate with a bustling food and beverage offering and a busy bedroom trade, offering an exciting environment that celebrates the history of our buildings.

Qualifications

• Fun and passionate people who work well in a team.
• Can inspire and develop a team.
• Passionate about food and culinary excellence.
• Experience with fresh food and team leadership.
• An interest in latest food trends and creating exceptional dishes.

Skills

Team leadership

Initiative

Culinary excellence

Fresh food

Food trends

Passionate

Job description

Why work for theCoaching Inn Group?

• Work/Balance?A genuine belief in work/life balance and an understanding of working together to promote flexibility
• Tips?A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar
• Chef whites?Provided for you
• Development?Award winning career development programmes
• Reward?We have fantastic Hero of the month and Hero of the year schemes
• Discounts?Up to 50% discount off food across all of our hotels and 50% off accommodation
• Something different?Annual stay for £1 offer
• Personal support?Employee assistance programme and wellbeing support

At the Coaching Inn Group, we have one mission – to deliver Hospitality from the Heart.

To help us with this, we are looking for fantastic and talented people that have a passion for delighting our guests and providing truly memorable moments

The Coaching Inn Group is the premier operator of historic Coaching Inns and premium destination hotels in beautiful market towns and beauty spots across the UK, and we have been highlighted as one of the Top 25 Companies to Work For.

We are looking for a talented JuniorSous Chefto join our team.

Who are we looking for?

• Fun andpassionatepeople
  
• Can work well within a team, but also with their own initiative
  
• Can inspire and develop a team
• Passionate about food and culinary excellence
  
• Experience with fresh food and with team leadership
  
• An interest in latest food trends and creating exceptional dishes

Our hotels are located in picturesque market towns and operate with a bustling food and beverage offering, coupled with a busy bedroom trade. We are the marquee venue in each of the towns we are in, and provide a vibrant and exciting environment that also celebrates the history of our magnificent buildings.

Our people are what brings these experiences to life. Every person that works within the Coaching Inn Group are passionate about what they do, delivering exceptional service, superior knowledge and a drive to delight every single guest.

We offer award winning training and career development. We just ask that you bring a ‘can-do’ attitude, a desire to exceed expectations, a bubbly and outgoing personality, and we will help you to unlock your potential and reach new heights in your career.

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