Junior Sous Chef

Moorland Hotel; Bovey Tracey, Newton Abbot; Presencial; GBP 18.000 - 24.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Work-life balance

TipJar gratuities

Chef whites provided

Career development programs

Hero of the month

Discounts on food and accommodation

Annual £1 stay

Employee assistance programme

Descripción de la vacante

The Coaching Inn Group is seeking a talented Junior Sous Chef to join our kitchen team in Bovey Tracey, UK. You will work closely with the senior team to deliver exceptional dishes and maintain high standards across the operation.

We value passion for food, collaboration, and a proactive attitude. Chef whites are provided, and development programmes support your career growth within our hospitality brands.

Formación

• Experience with fresh food and with team leadership.
• Passionate about culinary excellence.
• Able to work well in a team and take initiative.

Responsabilidades

• Support the Junior Sous Chef in daily kitchen operations.
• Inspire and develop the kitchen team to deliver high quality dishes.
• Assist in menu development and trend-driven creations.
• Maintain clean, safe, and orderly work environment.

Conocimientos

Team leadership

Fresh food

Food presentation

Initiative

Descripción del empleo

Why work for theCoaching Inn Group?

• Work/Balance?A genuine belief in work/life balance and an understanding of working together to promote flexibility
• Tips?A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar
• Chef whites?Provided for you
• Development?Award winning career development programmes
• Reward?We have fantastic Hero of the month and Hero of the year schemes
• Discounts?Up to 50% discount off food across all of our hotels and 50% off accommodation
• Something different?Annual stay for £1 offer
• Personal support?Employee assistance programme and wellbeing support

At the Coaching Inn Group, we have one mission – to deliver Hospitality from the Heart.

To help us with this, we are looking for fantastic and talented people that have a passion for delighting our guests and providing truly memorable moments

The Coaching Inn Group is the premier operator of historic Coaching Inns and premium destination hotels in beautiful market towns and beauty spots across the UK, and we have been highlighted as one of the Top 25 Companies to Work For.

We are looking for a talented JuniorSous Chefto join our team.

Who are we looking for?

• Fun andpassionatepeople
  
• Can work well within a team, but also with their own initiative
  
• Can inspire and develop a team
• Passionate about food and culinary excellence
  
• Experience with fresh food and with team leadership
  
• An interest in latest food trends and creating exceptional dishes

Our hotels are located in picturesque market towns and operate with a bustling food and beverage offering, coupled with a busy bedroom trade. We are the marquee venue in each of the towns we are in, and provide a vibrant and exciting environment that also celebrates the history of our magnificent buildings.

Our people are what brings these experiences to life. Every person that works within the Coaching Inn Group are passionate about what they do, delivering exceptional service, superior knowledge and a drive to delight every single guest.

We offer award winning training and career development. We just ask that you bring a ‘can-do’ attitude, a desire to exceed expectations, a bubbly and outgoing personality, and we will help you to unlock your potential and reach new heights in your career.

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