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Junior Sous Chef

Mitchells & Butlers PLC

Alderley Edge

On-site

GBP 24,000 - 30,000

Full time

Today
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Job summary

A leading hospitality company in the United Kingdom is seeking a Junior Sous Chef passionate about serving quality food and managing a team. You will be responsible for running a section in the kitchen, supporting chefs, and maintaining brand standards. The ideal candidate will possess strong leadership skills and a passion for culinary excellence. The role offers flexible shifts and opportunities for career progression.

Benefits

Flexible shifts
33% discount across all brands
20% discount for friends and family
Wagestream financial toolkit
Paid qualifications
Employee pension
28 days paid holiday
High-street shopping discounts
Free shares
Free employee helpline

Qualifications

  • Experience in a kitchen environment is preferred.
  • Ability to work under pressure and manage a team.

Responsibilities

  • Champion brand standards.
  • Cook to specifications.
  • Support the kitchen team.
  • Run your own section.

Skills

Passion for serving great food
Team leadership
Cooking to spec
Stock control
Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Junior Sous Chef at the Merlin , you will have apassion for serving great food, training great people and leaving a smile onour guests faces. You’ll run a section, ensuring your team are workingtogether as one. Does this sound likeyou?

Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.

WHAT’S IN ITFOR ME?
  • Flexible shifts to work around your lifestyle!
  • Amassive 33% discount across all our brands. Whether its date night atMiller & Carter or a family roast at Toby Carvery, we’ve got you covered.
  • 20%discount off all of our brands for friends and family.
  • Wagestream– a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunitiesto grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you willreceive a pension; 28 days paid holiday; high-street shopping discounts; and weeven give you free shares! There's also a free employee helpline- to supportyou with whatever life throws at you.

WHATWILL I BE DOING? AS JUNIOR SOUS CHEF YOU’LL…
  • Be a champion of brand standards.
  • Cook to spec and work within brand targets.
  • Support the chefs in your team to deliver topquality standards on every shift.
  • Run your own section as a kitchen team leader anddevelop management and leadership skills.
  • Support with stock control and ordering so you’reset up for success.

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