Hygiene & Food Safety Lead — Audits & Training

Albert Bartlett; Westwick; On-site; GBP 35,000 - 45,000; Full time

Job summary

A leading food production company in the UK is seeking a dedicated Hygiene Manager to develop and oversee hygiene practices at their state-of-the-art facility. The ideal candidate will have experience in hygiene management within the food industry and be capable of leading training initiatives. Responsibilities include establishing hygiene protocols, conducting audits, and preparing performance reports. This role offers a competitive benefits package and a supportive work environment.

Benefits

Long Service Awards

Employee of the Month & On the Spot Awards

Discounted Staff Sales

Life Assurance

Access to Free Wellbeing Services

Retailer Discount Scheme

Cycle to Work Scheme

Engagement Events throughout the year

Free Parking

Qualifications

• Previous experience in a hygiene management role within the food industry is essential.
• Strong understanding of health and safety legislation and hygiene standards.
• Experience in training and managing teams.

Responsibilities

• Establish and enforce hygiene protocols and best practices throughout the facility.
• Conduct regular audits and inspections to ensure compliance with hygiene standards.
• Provide training and support for all staff on hygiene practices.

Skills

Leadership skills

Communication skills

Analytical skills

Attention to detail

Education

Relevant qualifications in food hygiene or a related field

Job description

A leading food production company in the UK is seeking a dedicated Hygiene Manager to develop and oversee hygiene practices at their state-of-the-art facility. The ideal candidate will have experience in hygiene management within the food industry and be capable of leading training initiatives. Responsibilities include establishing hygiene protocols, conducting audits, and preparing performance reports. This role offers a competitive benefits package and a supportive work environment.