Hospitality Team Lead - Guest Experience & Safety

Sodexo Group

Canterbury

Hybrid

GBP 17,000 - 21,000

Full time

14 days+
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Benefits offered by this job

Hourly rate £14
Casual contract

Job summary

Kent County Cricket Club, in partnership with Sodexo Group, is seeking a Hospitality Supervisor for a casual role within its fast-paced catering facility. You will lead a small team, ensure smooth service to guests, and uphold high standards of cleanliness and safety.

You should be proactive, friendly yet professional, with supervisory experience and knowledge of food safety. The role offers flexible hours and an opportunity to progress within a world-leading facilities management company.

Qualifications

  • Supervisory experience is required.
  • Excellent interpersonal skills.
  • Friendly yet professional attitude.
  • Ability to work in a fast-paced catering environment.
  • Knowledge of food safety and COSHH advantageous.
  • Health and safety training within your department.

Responsibilities

  • Supervising a team of staff and delegating tasks to ensure optimal service.
  • Servicing hospitality meeting rooms within agreed timescales.
  • Serving guests in a friendly, welcoming and efficient manner while maintaining a clean and safe work environment.
  • Answering questions and suggesting food and beverage options and related items.
  • Completing and following all company mandatory health and safety requirements and training.
  • Care about customer satisfaction to deliver the optimal client service experience.

Skills

Supervisory experience
Interpersonal skills
Teamwork
Initiative
Attention to detail
Punctuality
Health & Safety
COSHH knowledge

Job description

Kent County Cricket Club, in partnership with Sodexo Group, is seeking a Hospitality Supervisor for a casual role within its fast-paced catering facility. You will lead a small team, ensure smooth service to guests, and uphold high standards of cleanliness and safety.

You should be proactive, friendly yet professional, with supervisory experience and knowledge of food safety. The role offers flexible hours and an opportunity to progress within a world-leading facilities management company.

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