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Zizzi is seeking a Restaurant Supervisor/Shift Leader in the United Kingdom. You will oversee frontline service, manage peak periods, and ensure smooth operation of the dining floor, bar, and kitchen pass. You’ll motivate staff, resolve guest issues, and uphold brand standards for a memorable guest experience.
This hands-on leadership role offers exposure to all restaurant areas, opportunities for progression, and a supportive team environment with a focus on hospitality excellence.
Zizzi started in 1999 with a little wine, a big oven, and the huge dream to serve Italian, our way. You'll know us for fresh pasta, bubbly pizza and good times. We don’t do bland food, people or restaurants.
When you're a Zizzi Restaurant Supervisor or Shift Leader, you're a vital part of the management team. We're looking for hands-on leaders who care about people and standards. Maybe you're an ambitious team member ready to step up? You don't have to be doing the role already. You'll look after critical sections like the bar, food pass, or hosting during our busiest peak shifts, and run the whole restaurant during quieter shifts.
We want you leading, as you are, from day 1. We love individuality - bold tattoos, big laugh, brave choices, bad dance moves. We're a Times Top 500 Employer because we celebrate everyone's differences. While we're sharing, we’re also the only Italian restaurant in the FT's UK’s Best Employers 2026 Special Report (all about working conditions, salary, potential for development and company image).