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Hospitality General Manager — Lead Service & Growth

Chestnut Group

Bury St Edmunds

On-site

GBP 35,000 - 45,000

Full time

Today
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Job summary

A dynamic hospitality company in Bury St Edmunds seeks a passionate General Manager to lead its venue. This role involves inspiring front-of-house and back-of-house teams, ensuring exceptional service, and managing financial goals. Ideal candidates will have a proven record in hospitality management and a love for enhancing guest experiences. Join a supportive team that values personal growth, offers excellent incentives, and helps craft the future of hospitality.

Benefits

Team & Individual Incentives
Bonus Schemes
Employee Assistance Programme (EAP)
Team Parties & Social Events
Work Anniversary Rewards
Refer a Friend Scheme
Peter Graham Wine Discounts
Family & Friends Discounts
Team Discounts - Up to 50% off
Overnight Stays from £75
High Street Discounts
Free Meal on Duty
Tips + Wagestream Access
Flexible Hours
Learning & Development

Qualifications

  • Proven track record in hospitality management.
  • Experience leading front-of-house and back-of-house teams.
  • Passion for guest experiences and team development.

Responsibilities

  • Lead and motivate teams to maintain high service standards.
  • Collaborate with Chef and Assistant Manager for seamless operations.
  • Oversee guest experiences and ensure satisfaction.
  • Recruit, train, and develop a high-performing team.
  • Manage financial performance of the venue.
  • Foster a positive work environment.

Skills

Team leadership
Guest experience focus
Financial management
Training and development
Job description
A dynamic hospitality company in Bury St Edmunds seeks a passionate General Manager to lead its venue. This role involves inspiring front-of-house and back-of-house teams, ensuring exceptional service, and managing financial goals. Ideal candidates will have a proven record in hospitality management and a love for enhancing guest experiences. Join a supportive team that values personal growth, offers excellent incentives, and helps craft the future of hospitality.
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