Hospital Kitchen Chef – Cook-Chill Meal Lead

North Bristol NHS; Bristol; On-site; GBP 20,000 - 27,000; Full time

Job summary

A leading healthcare provider in the United Kingdom is looking for a dedicated catering team member to plan, prepare, and chill meals for patients. This role includes supervising staff, maintaining food hygiene standards, and ensuring the correct use of ingredients. Moreover, the candidate will address dietary complaints and communicate menu changes, thereby playing an essential part in delivering quality healthcare. A background in food preparation and excellent communication skills are important for success in this role.

Qualifications

• Experience in food preparation and catering services is required.
• Knowledge of food hygiene standards and health and safety regulations is essential.
• Ability to manage and supervise junior staff effectively.

Responsibilities

• Plan, prepare, and chill meals for patients.
• Supervise catering staff and maintain high hygiene standards.
• Handle menu changes and customer complaints as necessary.

Skills

Communication

Food safety knowledge

Teamwork

Supervisory skills

Job description

A leading healthcare provider in the United Kingdom is looking for a dedicated catering team member to plan, prepare, and chill meals for patients. This role includes supervising staff, maintaining food hygiene standards, and ensuring the correct use of ingredients. Moreover, the candidate will address dietary complaints and communicate menu changes, thereby playing an essential part in delivering quality healthcare. A background in food preparation and excellent communication skills are important for success in this role.