Healthcare Chef - Create Delightful Menus (Part-Time)

Compass Group; Christchurch; On-site; GBP 40,000 - 60,000; Part time

Job summary

A leading food service provider in the UK is seeking a part-time Chef in Christchurch to prepare exceptional food for healthcare clients. Responsibilities include menu changes, food preparation, and maintaining hygiene standards. Ideal candidates will possess a relevant qualification and a passion for great food and customer service. Join a company that invests in its people and promotes diverse talent.

Benefits

Opportunities for career progression

Celebration of individuality

Qualifications

• Experience in a similar Chef role.
• Ability to implement menu changes.
• Capable of handling customer feedback.

Responsibilities

• Prepare delicious, high-quality food.
• Oversee kitchen hygiene and cleanliness.
• Monitor kitchen inventory levels.
• Represent Healthcare and maintain brand image.

Skills

Passion for great-tasting food

Exceptional customer service

Supervising a team

Flexibility in working

Education

City & Guilds 706/1 & 2 or NVQ equivalent

Food Hygiene certificate

Job description

A leading food service provider in the UK is seeking a part-time Chef in Christchurch to prepare exceptional food for healthcare clients. Responsibilities include menu changes, food preparation, and maintaining hygiene standards. Ideal candidates will possess a relevant qualification and a passion for great food and customer service. Join a company that invests in its people and promotes diverse talent.