Head Chef: Lead High-Volume Kitchen, Mon-Fri

Compass Group UK & Ireland; Castleford; On-site; GBP 27,000 - 32,000; Full time

Job summary

A leading catering service provider in Castleford is seeking a Head Chef to lead a busy kitchen. In this role, you will be responsible for menu planning, stock management, and ensuring compliance with health and safety standards. The ideal candidate should have experience in high-volume catering, strong leadership skills, and a passion for quality food. Apply now for this opportunity to join a team that values sustainability and locally sourced ingredients.

Qualifications

• Proven experience as a Head Chef in a high-volume environment.
• Strong financial understanding and P&L experience.
• A hands-on approach with a passion for fresh food and great service.

Responsibilities

• Deliver menus tailored to customer preferences with top-quality food presentation.
• Monitor inventory levels and manage costs effectively.
• Build strong relationships with clients and customers.

Skills

Leadership skills

Organisational skills

Customer engagement

Communication abilities

Calm under pressure

Job description

A leading catering service provider in Castleford is seeking a Head Chef to lead a busy kitchen. In this role, you will be responsible for menu planning, stock management, and ensuring compliance with health and safety standards. The ideal candidate should have experience in high-volume catering, strong leadership skills, and a passion for quality food. Apply now for this opportunity to join a team that values sustainability and locally sourced ingredients.