
Enable job alerts via email!
A well-known events catering company is seeking a Head Chef to lead their Central Production Kitchen just outside London. This production-focused role emphasizes leadership and organization to ensure timely and quality food delivery. The ideal candidate will have proven experience in event catering and strong team management skills. This role offers a competitive salary of £60,000 per year along with a 10% bonus, generous time off, and professional development opportunities.
We’re recruiting a Head Chef to lead the Central Production Kitchen for a boutique events company just outside London. This is a production-focused role, where organisation, consistency, and leadership are key to ensuring every element of food production runs smoothly and efficiently. The kitchen supplies a variety of bespoke event menus, so precision, timing, and communication are essential to ensure dishes are delivered to each destination at their best.
We’re looking for a calm, collected, and hands-on Head Chef who thrives in a structured, fast-paced environment. Managing a solid team of up to six chefs, you’ll oversee all aspects of production, maintaining quality and flow throughout the kitchen. This is not an on-site event role, your focus will be on the heart of the operation, ensuring everything leaves the kitchen on time, at the highest standard, and perfectly executed!
Ready to take the next step in your culinary career? Apply today or send your CV to Yasmin AT COREcruitment DOT com