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Marston’s is seeking a Head Chef to lead the kitchen team across our pubs. You’ll drive food quality, hygiene standards and guest satisfaction while managing day-to-day kitchen operations.
You’ll build a high-performing team, maintain strong links with the pub management group, and promote a culture of excellence in service and presentation. You’ll develop and retain a motivated kitchen crew, work with the pub management team, and enjoy a benefits package including bonus, staff discounts,
We’re on the lookout for a Head Chef to lead our kitchen team!
Lead a team to success in our kitchen. You’ll be responsible for raising the bar and setting the standards across your kitchen. Playing a key part in the pub management team, you’ll strive to create memorable experiences that leave our guests wanting to come back for more.
Our kitchen is where it’s at: As well as having a passion for food, you’ll jump at the opportunity to grow, develop and retain a motivated kitchen team in one of our pubs across the country.
As a Head Chef: You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Sous/ Second Chef position.
What comes next is up to you: Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities across our pub, hotels and pub support centre we have a range of career pathways to suit all.
What you get from us: You’ll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.