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A historic country inn in the UK is seeking an experienced Head Chef to lead a dynamic kitchen team. You will be responsible for delivering exceptional food experiences while managing kitchen costs and standards. The ideal candidate will have a passion for food, strong leadership skills, and a commitment to culinary excellence, focusing on local produce and seasonal dishes. This position offers a unique opportunity to influence kitchen culture and uphold high standards in a beautifully blended historical and modern setting.
This isn’t just another Head Chef job — this is your chance to take the reins of a kitchen that lives and breathes our Core Values
Driven by people, Inspired by Innovation and Crafted for Guests.
Here, we don’t just want a Head Chef to run the pass — we want a true leader. Someone who cares about food, and about the people cooking it.
If you want ownership, influence, and a role that respects your craft, you’re in the right place.
Nestled in the heart of the Chiltern Hills, The Nags Head is a distinguished 15th-century country inn that seamlessly blends historical charm with modern sophistication. Located in the picturesque village of Great Missenden, just 40 minutes from Central London, this AA 4-star graded establishment offers guests an authentic countryside experience with contemporary comforts.
Culinary excellence is at the forefront of The Nags Head's offerings, showcasing locally sourced ingredients and seasonal produce. Diners can savour dishes off the chef led menu, complemented by an extensive wine list and a selection of local ales and craft beers.
Beyond its gastronomic delights, The Nags Head serves as a hub for community events and special occasions. With its spacious beer garden, pet‑friendly policy, and family‑friendly environment, it's a favourite among locals and visitors alike.
Apply now and lets talk about where your leadership could take you next