Head Chef

ST BENEDICT'S SCHOOL EALING; England; On-site; GBP 40,000 - 60,000; Full time

Job summary

A respected educational institution in England is seeking an experienced Head Chef to manage kitchen operations, providing high-quality meals for students and staff. The successful candidate will oversee the catering team, ensuring the delivery of fresh, home-cooked meals while maintaining the highest standards. This position requires strong leadership, cooking skills, and the ability to cater for large groups, making it essential for the candidate to thrive in a dynamic environment.

Qualifications

• Experience in managing a kitchen and catering team.
• Ability to prepare and deliver high-quality meals.
• Strong organizational and leadership skills.

Responsibilities

• Oversee the preparation and delivery of meals for students.
• Manage kitchen operations and ensure food quality.
• Coordinate with the Catering Manager and team.

Job description

Head Chef

We are seeking an experienced and dedicated Head Chef to work as part of the Catering team and manage the kitchen to ensure the provision of the highest quality food for students, staff and internal hospitality events.

What You’ll Do

Reporting to Catering Manager, the successful candidate will oversee the preparation and delivery of fresh, home‑cooked meals for approximately 750 pupils and…