Head chef

BaxterStorey; East Midlands; On-site; GBP 31,000 - 37,000; Full time

Benefits offered by this job

28 days holiday

Birthday leave

Maternity leave (enhanced)

Second carer leave

Wedding leave

Free meals on shift

Training opportunities

Apprenticeships

Pension and life insurance

Perkbox discounts

Employee assistance programme

Cycle to work

Job summary

BaxterStorey is seeking a Head Chef to take ownership of the Amazon EMA1 food offer and lead the kitchen team to meet the contract requirements while upholding Food Safety and Health & Safety obligations.

Join a passionate team committed to culinary excellence, development opportunities, and a supportive environment that values talent and growth within a leading hospitality group.

Responsibilities

• Taking ownership of the food offer for the Amazon contract at Amazon EMA1. Leading the kitchen team to deliver the requirements of the Amazon contract, whilst maintaining legal obligations within Food Safety and Health & Safety.

Job description

• Compensation: up to GBP 34,000 - monthly

Company Description

Head Chef

(Amazon EMA1) , Post code DE74 2BB

• 28 Days holiday including bank holidays


• Plus your birthday off


• 24 weeks' enhanced maternity leave


• Secondary carerleave


• Wedding/commitment day leave.


• Free meals on shift.


• Bespoke training and development opportunities


• Apprenticeships opportunities for all experience levels


• Pension and life insurance.


• Discounts available from Perkbox app, from high street shops to holidays & cinema.


• Access to employee assistance programme.


• Cycle to work scheme.

Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and a burning desire to create food that delights customers and clients, then look no further. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure professional growth opportunities.

This is a fantastic opportunity for a passionate chef to take a next step in their culinary career and to be a part of a business where who are OBSESSED about food and developing talent.

Job Description

Taking ownership of the food offer for the Amazon contract at Amazon EMA1 . Leading the kitchen team to deliver the requirements of the Amazon contract, whilst maintaining legal obligations within Food Safety and Health & Safety .

Additional Information

For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Join us, and be part of the food revolution!

BaxterStorey Values

ALWAYS VISIONARY

We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example, protecting the planet and supporting local communities.

BaxterStorey is committed to encouraging equality, diversity, and inclusion among our workforce.

The aim is for our workforce to be truly representative of all sections of society and our customers, and for each team memberto feel respected and able to give their best.

And to support our commitment to this we have set ourselves an ED&I (Equity, Diversity and Inclusion) ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.