Head Chef

Greene King

East Finchley

On-site

GBP 32,000 - 42,000

Full time

14 days+
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Benefits offered by this job

Pension contribution
Brand discounts
Employee assistance program
Maternity/paternity policies
Wage access (Wagestream)
Hotel/inn discounts
Refer a friend bonus
Retail discounts

Job summary

Greene King’s Flaming Grill pub is seeking a Head Chef to ensure the kitchen runs smoothly during busy services and to bring out the best in a motivated team. You’ll lead, train, and inspire staff to deliver high standards across every dish.

In this role, you’ll manage a busy kitchen, uphold hygiene and safety, and continuously improve processes to keep customers delighted with tasty, well-presented meals in a lively pub setting.

Qualifications

  • Experience managing a busy kitchen with a high-performing team.
  • Ability to work under pressure and deliver quality meals.
  • Strong eye for tasty and well-presented dishes.
  • Willingness to adapt to challenges in a busy kitchen.

Responsibilities

  • Take the reins in the kitchen, making decisions to help the team run better.
  • Communicate clearly with your team to provide high-quality meals on time.
  • Recognise and lead the team to maximise potential.
  • Maintain hygiene levels and safety regulations in the kitchen.

Skills

Kitchen management
Team leadership
High-pressure environment
Food presentation

Job description

Join us at Flaming Grill, where we’re famous for flame grilled food and sizzling skillets. We’re all about creating a lively atmosphere in our pubs, providing the perfect setting for our customers to enjoy the action of a game with a great choice of drinks.

As a Head Chef, you’ll make sure everything in the kitchen runs smoothly during a busy service. You’ll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.

As a Head Chef, you will…
  • Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together.
  • Communicate clearly with your team in order to provide high-quality meals to customers on time.
  • Recognise and lead the team as a whole, understanding how to maximise their potential.
  • Maintain hygiene levels and safety regulations in the kitchen to help to guarantee the care of your entire team and visitors.
What you’ll bring to the kitchen:
  • Experience managing a busy kitchen, training and developing a high performing team who constantly exceed targets.
  • Ability to work under pressure in a busy kitchen and getting the best out of your team around you.
  • A keen eye for delivering tasty and well-presented meals to customers each and every time.
  • Skill and willingness to take on and adapt to challenges whilst working in a busy kitchen.
We’re all about rewarding our team’s hard work, that’s why…

You’ll receive a competitive salary, pension contribution as well as:

  • The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
  • Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
  • Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
  • Enhanced, family-friendly maternity and paternity policies
  • Menopause Friendly Employer
  • Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
  • Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
  • Wagestream – access your wage before payday for when life happens.
  • Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…#LI-CA1
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