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Head Chef

Compass Group

Cardiff

On-site

GBP 30,000 - 40,000

Full time

Today
Be an early applicant

Job summary

A leading food service company is seeking a Head Chef in Cardiff. This role involves creating exceptional food experiences and managing kitchen operations. Candidates should hold relevant culinary qualifications and demonstrate strong communication and leadership skills. Enjoy competitive pay, perks, and growth opportunities in this full-time position.

Benefits

Competitive pay
Learning and development opportunities
Great perks

Qualifications

  • Experience in a similar Head Chef role.
  • Ability to work under pressure.
  • Desire to succeed in the role.

Responsibilities

  • Prepare high-quality food that delights customers.
  • Maintain hygiene standards in the kitchen.
  • Manage budgets and meet financial targets.

Skills

Communication skills
Team management
Time management
Food safety knowledge
Culinary creativity

Education

City & Guilds 706/1 & 2 or NVQ equivalent
Job description

We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for 14Forty on a full time basis, contracted to 35 hours per week.

As a Head Chef, you will be responsible for creating an outstanding culinary experience. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Could you bring your spark to 14Forty? Here's what you need to know before applying for a Head Chef position with Compass Group UK&I.

Shift pattern
  • Mon: Full-time (Days)
  • Tues: Full-time (Days)
  • Weds: Full-time (Days)
  • Thurs: Full-time (Days)
  • Fri: Full-time (Days)
  • Sat:
  • Sun:
Responsibilities
  • Preparing delicious, high-quality food that delights our clients and customers
  • Identifying opportunities to improve our food service
  • Creating a positive kitchen environment where your team feel welcomed and supported
  • Delivering our tasty food concepts to our customers
  • Representing Compass Group UK&I and maintaining a positive brand image
  • Ordering food, looking after stock control and controlling food waste
  • Overseeing kitchen cleaning responsibilities to maintain hygiene standards
  • Managing budgets and successfully meeting financial targets
  • Complying with Food Handling & Hygiene standards
  • Complying with Health & Safety regulations
Qualifications & Ideal Head Chef
  • Hold a City & Guilds 706/1 & 2 or NVQ equivalent
  • Create a positive work environment where the whole team can thrive
  • Be a brilliant communicator and easily build relationships
  • Have experience in a similar Head Chef role
  • Strive for excellence in an enthusiastic and motivated manner
  • Take initiative and make decisions that are right for our customers
  • Have a desire to succeed in your role
  • Possess the ability to work under pressure
  • Demonstrate exceptional timekeeping and reliability
  • Have a safety-first mind set
  • Passionate about food

As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.

Job Reference: com/2410/79608001/52771052/BU #14Forty

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

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