Head Chef

Select Appointments; Aldeburgh; On-site; GBP 32,000 - 38,000; Full time

Job summary

A leading hospitality organization in Aldeburgh is seeking an experienced Head Chef to lead a quality-focused kitchen just steps from the beach. You will be responsible for crafting seasonal menus, overseeing kitchen operations, and mentoring your team. This role offers up to £38,000 plus generous tips, live-in accommodation, meals on shift, and numerous employee benefits. Join a business that values innovation, quality, and your career development.

Benefits

Generous tips

Live-in accommodation

Free meals on shift

Employee discounts

Company pension

Life assurance

Share incentive plan

Qualifications

• Experience in a leadership role within a kitchen.
• Passion for using fresh, local ingredients.
• Ability to work under pressure.

Responsibilities

• Craft seasonal menus using the finest local produce.
• Oversee all kitchen operations including food ordering and preparation.
• Mentor and inspire team members to deliver high-quality dishes.

Skills

Culinary creativity

Team leadership

Menu development

Stock control

Job description

Head chef Suffolk Coast up to £38,000 with Live In available

My client is offering an exceptional Head Chef position where you'll lead a kitchen only a few steps from the beach, backed by comprehensive training programmes and genuine career development opportunities that will elevate your culinary expertise.

Live-in accommodation is available, making this the perfect opportunity to immerse yourself in coastal life whilst building your reputation in a thriving, quality-focused kitchen.

As Head Chef, you'll craft seasonal menus using the finest local produce, working alongside an acclaimed Group Executive Chef who will support your development every step of the way. This is your chance to showcase your culinary flair whilst mentoring and inspiring your team to deliver outstanding dishes that keep customers returning time after time. You'll oversee all kitchen operations, from food ordering and stock control to food preparation, ensuring every plate leaving your kitchen meets the highest standards of quality and presentation.

This Head Chef role would suit an ambitious culinary professional who takes pride in their team and thrives under pressure. Someone who loves working with fresh, local ingredients and enjoys the creativity of developing seasonal menus will flourish here, particularly if you're looking for a supportive environment where your leadership skills can truly shine.

What you'll enjoy as part of the package:

• Generous tips on top of a salary up to £38,000 DOE
• Live-in accommodation available if required
• Free meals on shift plus fabulous employee discounts across the business
• Company pension, life assurance and share incentive plan

My client is a company that genuinely invests in their people with award-winning businesses in stunning locations, and a passionate commitment to environmental and social responsibility. The General Manager and team pride themselves on warm hospitality and exceptional service, creating an atmosphere where both staff and customers feel valued.

If you're ready to take the next step in your culinary career with a business that cares about innovation, quality, and your personal development, Select Recruitment would love to hear from you.