Head Bartender

JKS Restaurants Holdings Ltd; City of Westminster; On-site; GBP 40,000 - 60,000; Full time

Job summary

A renowned restaurant group in Westminster is seeking an experienced Head Bartender passionate about food and drink. You will manage high volume service and deliver exceptional guest experiences. Ideal candidates have previous experience in similar roles, an eagerness to engage, and a creative approach to bartending. This is a full-time position offering a competitive salary of £17 - £18 hourly.

Qualifications

• Prior experience as a Bartender within a fast paced-quality restaurant or bar.
• Eagerness to roll your sleeves up and get stuck in.
• A creative approach with impeccable attention to detail.
• Passion for beverage, food and hospitality.

Responsibilities

• Deliver exceptional guest experiences with personality and flair.
• Manage a high volume of drinks while ensuring quality.

Skills

Passion for beverage

Knowledge of beers, whisky and cocktails

Attention to detail

Guest experience delivery

Job description

Head Bartender - Ambassadors Clubhouse. Salary - up to £18 per hour. Schedule - Full Time. Experience - previous in a similar role. . Ambassadors ClubHouse are seeking a Head Bartender to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Head Bartender looking for a new role in an award winning, critically acclaimed group.. . The Restaurant. Ambassadors Club House. Named after the Sethis’ maternal grandfather, a former Indian Ambassador, the restaurant will take inspiration from his summer house in Dalhousie (formerly part of Punjab) and North India’s abandoned party mansions, as well as the founders’ own Punjabi heritage.. The menu focuses on the cuisine of undivided Punjab. Culinary traditions and rare regional recipes will be showcased with a menu featuring classic papads, chaats & bitings, lesser-known kebabs cooked across the tandoor, sigri and tawa; curries cooked in cast-iron karahis and clay matkas, pilaus, biryanis, tandoor-roasted breads, and classic desserts.. An all-day drinks list brings guests through lunch to dinner to late-night party, with a focus on tequila and mezcal cocktails blended with regional produce. Highlights include a selection of ‘Punjabi Margaritas’ all made with exotic north Indian fruits and citrus and paired with chaat masala spiced salts. Encapsulating the traditions of Punjab where hospitality and generosity are celebrated through the sharing of fine liquor in abundance.. The dining room features a maximalist central bar with a gold dome, booth seating and counter dining while the lower ground floor will feature a drinking and dining space, alongside a DJ booth, open until late.. The Position. The right Head Bartender will be passionate and knowledgeable about beers, whisky and cocktails, and have a good background in high volume restaurants and bars, whilst delivering exceptional guest experiences with personality and flair.. The Successful Head Bartender will have:. Prior experience as a Bartender within a fast paced-quality restaurant or bar;. Eagerness to roll your sleeves up and get stuck in;. A creative approach with impeccable attention to detail;. Passion for beverage, food and hospitality, along with the eagerness to continually learn;. The desire to develop your career within an ambitious and trend-setting restaurant group.

Experience: Required
Employment: Full-time
Salary: £17 – £18 hourly