Global Flavor Innovator & Senior Research Chef

McCormick & Company; Aylesbury; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading global flavors company is seeking a Senior Research Chef in Haddenham, UK. This role drives culinary innovation for Flavour Solutions and branded foodservice in EMEA, collaborating with various teams and managing multiple customer briefs. The ideal candidate has strong culinary skills, creativity, and experience in the food industry. A culinary degree and food hygiene certification are preferred, alongside excellent communication skills. This position offers opportunities for travel across EMEA.

Qualifications

• NVQ Level 3 or equivalent in Food Preparation is required.
• Intermediate Food Hygiene certification required within 6 months.
• Experience in the food industry, ideally in restaurants or foodservice.

Responsibilities

• Drive culinary innovation and concept development.
• Participate in customer-facing sessions and create trends insights.
• Manage multiple customer briefs across various regions.

Skills

Culinary skills

Creativity

Communication skills

Relationship-building

Food knowledge

Detail-oriented

Education

NVQ Level 3 or C&G 701/2 in Food Preparation

Culinary or Food Science degree

Job description

A leading global flavors company is seeking a Senior Research Chef in Haddenham, UK. This role drives culinary innovation for Flavour Solutions and branded foodservice in EMEA, collaborating with various teams and managing multiple customer briefs. The ideal candidate has strong culinary skills, creativity, and experience in the food industry. A culinary degree and food hygiene certification are preferred, alongside excellent communication skills. This position offers opportunities for travel across EMEA.