General Manager – New Opening Casual Dining (Northamptonshire)

Concept Technical; Northampton; On-site; GBP 35,000 - 45,000; Full time

Job summary

A dynamic dining venue in Northamptonshire is seeking an experienced General Manager to lead the food and beverage team. The ideal candidate will have proven leadership skills in a high-volume Quick Service Restaurant (QSR) environment and a passion for delivering exceptional customer experiences. Responsibilities include overseeing daily operations, maintaining service excellence, and driving revenue growth. This role offers competitive salary and bonus potential, as well as the opportunity to make a significant impact in a new opening.

Benefits

Competitive salary

Bonus potential

Supportive culture

Qualifications

• Proven experience in a QSR-led environment.
• At least 1 year in a similar management role.
• A natural leader, solution-focused and confident.

Responsibilities

• Lead the operation, driving standards and motivating the team.
• Oversee daily catering operations in a high-volume site.
• Deliver an exceptional customer experience consistently.
• Ensure compliance with food safety and quality control.
• Support training and ensure collaboration between teams.
• Identify ways to boost revenue and streamline processes.

Skills

Leadership

Customer service

Organisational skills

Commercial mindset

Job description

A dynamic dining venue in Northamptonshire is seeking an experienced General Manager to lead the food and beverage team. The ideal candidate will have proven leadership skills in a high-volume Quick Service Restaurant (QSR) environment and a passion for delivering exceptional customer experiences. Responsibilities include overseeing daily operations, maintaining service excellence, and driving revenue growth. This role offers competitive salary and bonus potential, as well as the opportunity to make a significant impact in a new opening.