General Manager - FTS - Putney

Mansell Consulting Group Ltd; City Of London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A premium restaurant group is seeking a seasoned General Manager to lead operations at a flagship venue in South West London. The ideal candidate will have a passion for hospitality, strong leadership skills, and experience in high-volume settings. You will drive sales, manage financial performance, and create an outstanding guest experience. This role offers the opportunity to work within a supportive team culture focused on growth and excellence.

Qualifications

• Proven experience in restaurant management is essential.
• Must possess strong leadership qualities and a passion for hospitality.
• Ability to drive sales and manage financial performance.

Responsibilities

• Lead daily operations and ensure excellent guest experiences.
• Manage high-volume sales effectively and oversee financial performance.
• Inspire and develop team members with a passion for service.

Skills

Leadership

Guest interaction

Commercial acumen

Team inspiration

High-volume experience

Job description

RESTAURANT GENERAL MANAGER - FULL TABLE SERVICE

High-profile flagship | Premium expanding group | Serious people culture

Step into a standout General Manager role at one of South West London's most exciting premium restaurants. This is a fast-paced, high-energy venue known for fresh, authentic food, great vibes, and a team culture built on passion, growth and excellence.

The Role

As General Manager, you'll lead from the front—hands‑on, visible, and inspiring. You'll oversee daily operations, drive high-volume sales, manage full financial performance, and champion an outstanding food, drink and guest experience.

You'll bring natural leadership, a positive presence, and a genuine love of hospitality. This is a venue where openness, teamwork and personality matter.

The Company

A hugely successful, high‑end restaurant group celebrated for fresh food, exceptional service and beautifully designed spaces. They're expanding, people‑focused, and known for nurturing talent. Expect a passionate team, a supportive culture, and the chance to grow with a brand at the top of its game.

What They're Looking For

• A GM who loves hospitality and thrives on guest interaction
• A charismatic, hands‑on leader with an open‑door attitude
• Experience in premium, high‑volume restaurants
• Strong commercial acumen and drive to grow the business
• Someone who inspires their team and sets high standards A flagship role in an iconic location, with a brand that celebrates creativity, culture and true hospitality.

If you are a seasoned hospitality professional with a track record of success in restaurant management and a passion for delivering exceptional guest experiences, we want to hear from you! Apply now or submit your CV direct to (url removed).