General manager - F&B Venue - West Sussex

COREcruitment; England; On-site; GBP 40,000 - 48,000; Full time

Job summary

A prominent restaurant group in Sussex is seeking a passionate General Manager to oversee the operations of a busy F&B venue. The ideal candidate will have extensive experience in high-volume settings and a strong knowledge of food and beverage. Responsibilities include managing day-to-day operations, mentoring staff, and ensuring exceptional customer service to make this venue a destination restaurant in West Sussex. A competitive salary of up to £48,000 plus bonus is offered.

Benefits

Competitive salary

Bonus

Company discounts throughout the group

Qualifications

• Exceptional attention to detail is critical for success.
• Event experience is a must for managing high-profile bookings.
• High volume experience is needed to handle a bustling restaurant environment.

Responsibilities

• Manage the smooth running of the restaurant.
• Responsible for the day-to-day running of the venue.
• Mentor and train staff to uphold high service standards.

Skills

Exceptional attention to detail

Event experience

High volume experience

Strong knowledge of food and beverage

Natural leadership

Dynamic and creative

Job description

Job Title: General Manager – F&B Venue - Sussex

Salary: up to £48,000 + bonus

Location: Sussex

This is an amazing opportunity to join a high volume restaurant & bar in Sussex. My client is recruiting for a General Manager who is passionate, driven with an eye for detail. As General Manager you will be overseeing the smooth running of this F&B venue along with exceeding the highest customer service and making this venue a destination restaurant in West Sussex.

Company benefits

• Competitive salary
• Bonus
• Company discounts throughout the group

About the position

• Manage the smooth running of the restaurant
• Responsible for the day-to-day running of the venue
• Mentor and train staff to the highest level
• Ensure that key standards are met
• Set budgets and manage the restaurant costs

The successful candidate

• Exceptional attention to detail
• Event experience a must
• High volume experience needed
• Strong knowledge of food and beverage
• A natural leader
• A dynamic, creative, and motivated individual

If you are keen to discuss the details further, please apply today or send your cv to [e-mail]

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