General Manager

Mint People

Clitheroe

Presencial

GBP 45 000 - 50 000

Tempo integral

14 dias+

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Resumo da oferta

Mint People seeks an experienced General Manager for a high-end gastro pub in the Ribble Valley. This role offers autonomy to run the venue with support from an established ownership team and a salary of £45,000–£50,000 DOE based on experience.

You will lead the day-to-day operations, manage and motivate the team to deliver exceptional guest experiences, and collaborate with Head Chef to uphold quality. Financial duties include stock control, budgeting, forecasting and GP management, with

Responsabilidades

  • Full responsibility for the day-to-day operations of the pub
  • Leading, managing, and motivating the team to deliver an exceptional guest experience
  • Financial accountability including stock control, budgets, forecasting, and GP management
  • Recruiting, training, and developing team members
  • Working closely with the Head Chef and kitchen team to ensure a consistent high standard of food and service

Descrição da oferta de emprego

General Manager – High-End Gastro Pub – Ribble Valley

Salary: £45,000 – £50,000 DOE

We are working with a stunning high-end gastro pub nestled in the heart of the Ribble Valley, known for exceptional food, outstanding service, and a warm, welcoming atmosphere. We are now looking for an experienced and passionate General Manager to lead the team and drive continued success.

What’s on offer:

Competitive salary between £45,000 – £50,000 depending on experience

Autonomy to run the venue with the support of an established ownership team

A high-quality product with a focus on fresh, seasonal, and locally sourced ingredients

A strong front of house and kitchen team in place

Opportunities for personal and professional growth

The Role:

Full responsibility for the day-to-day operations of the pub

Leading, managing, and motivating the team to deliver an exceptional guest experience

Financial accountability including stock control, budgets, forecasting, and GP management

Recruiting, training, and developing team members

Working closely with the Head Chef and kitchen team to ensure a consistent high standard of food and service

About You:

Previous experience as a General Manager in a high-quality pub or restaurant environment

Strong leadership and communication skills

A real passion for food, drink, and hospitality

Financially astute with a commercial mindset

Ability to build relationships and lead by example

This is a brilliant opportunity for a driven and experienced General Manager to take ownership of a respected venue and continue to build on its already excellent reputation.

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