Gastro-Pub Sous Chef: Lead Prep in Fast-Paced Kitchen

L. Shaw Catering Limited T/A The Winterburn; Calderdale; On-site; GBP 25,000 - 30,000; Full time

Job summary

A leading catering business in Calderdale is seeking a dedicated chef to join their kitchen team. The ideal candidate should have at least 2 years of experience in a fast-paced, fresh food environment. Responsibilities include assisting in food preparation, maintaining hygiene standards, and supporting the kitchen team. This position requires a passion for culinary arts and a strong commitment to service excellence.

Qualifications

• Minimum of 2 years previous relevant experience in a busy fresh food kitchen.
• Strong understanding of food safety regulations and best practices.
• Excellent communication skills focused on hospitality and customer service.

Responsibilities

• Assist in the preparation of ingredients and dishes according to established recipes.
• Maintain high standards of food safety and hygiene throughout the kitchen.
• Collaborate with team members to ensure timely service during busy periods.

Skills

Passion for food

Teamwork

Ability to work under pressure

Attention to detail

Job description

A leading catering business in Calderdale is seeking a dedicated chef to join their kitchen team. The ideal candidate should have at least 2 years of experience in a fast-paced, fresh food environment. Responsibilities include assisting in food preparation, maintaining hygiene standards, and supporting the kitchen team. This position requires a passion for culinary arts and a strong commitment to service excellence.