Garden Centre Restaurant Supervisor

Hillier Nurseries

Andover

On-site

GBP 12,000 - 19,000

Full time

2 days ago
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Benefits offered by this job

Full training
Online Learning Hub
Employee discount 20%
50% off restaurant menu on shift
31 days annual leave
Free on-site parking
Employee Assistance Programme
Company Christmas gifts
Exclusive retail discounts + cashback
Garden access pass

Job summary

Hillier Nurseries is seeking a friendly Restaurant Supervisor for our Weyhill garden centre in Andover. You will support the Restaurant Manager and supervise the restaurant team to ensure smooth daily operations and exceptional guest service.

The role is full-time, permanent, 37.5 hours per week, on-site with daytime shifts, and offers opportunities to grow within the business alongside a range of employee benefits.

Qualifications

  • Friendly and enthusiastic personality.
  • Experience in hospitality desirable.

Responsibilities

  • Supervise restaurant team and daily operations.
  • Support Restaurant Manager and Assistant Manager.
  • Deliver excellent customer service to guests.
  • Maintain high quality of food and beverages.
  • Create a welcoming environment for visitors.
  • Work on a rota basis to cover daytime shifts.

Job description

Location: Andover, Hampshire, United Kingdom

Salary:

Our Hillier Garden Centre at Weyhill is a well-established and popular destination for gardening enthusiasts, offering a wide range of plants, gifts, and outdoor living products. Our on-site restaurant is a key part of the experience, providing our customers with delicious, freshly prepared meals, cakes, light snacks, and beverages.

We are looking for a friendly and enthusiastic Restaurant Supervisor to join our restaurant team and help create memorable experiences for our customers.

As Restaurant Supervisor, you will be responsible for supporting the Restaurant Manager and Assistant Restaurant Manager, supervising the restaurant team, ensuring smooth daily operations, and delivering excellent customer service. You will play a pivotal role in maintaining the quality of food and beverages and creating a welcoming environment for all visitors.

This is an exciting opportunity for a motivated individual looking to progress in their career, who is ready to step up into a leadership position and is eager to grow with us.

This is a full-time, permanent position, working 37.5 hours per week. Hours are scheduled on a rota basis and averaged over a two-week pattern.

We offer:

  • Rate of pay of up to £14.00 per hour
  • Sociable hours (daytime only)
  • Full training
  • Online Learning Hub
  • Employee discount of 20%
  • Discount of 50% on restaurant menu whilst on shift
  • 31 days annual leave (pro-rata if part time)
  • Free on-site parking
  • Enhanced Employee Assistance Programme for both you and your immediate family, including free counselling on health, financial, legal and personal/family matters
  • Company Christmas gifts (eligibility based on start date with Company)
  • Free access to exclusive retail discounts, deals and coupons, plus extra cashback on your Amazon and food shop
  • Free solo entry to the Sir Harold Hillier Gardens, Romsey and deals at other gardens nationally

You will be joining a renowned and established family business of over 150 years, working in a fun and friendly environment with an amazing bunch of people. We also place great value on all our team members and how they contribute to the ongoing success and growth of our Company.

Please note that we will only consider candidates who are already located in the UK and have right to work status.

We are an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. We welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation, or age.

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