Full-time Catering Assistant — Fresh Food & Friendly Service

Compass Group UK; Leyland; On-site; GBP 12,000 - 15,000; Full time

Benefits offered by this job

Healthcare check (Aviva Digicare)

Mental health support (EAP)

Perks at Work

Career training & pathways

Refer a friend bonus

Pension & life assurance

Job summary

Compass Group UK&I is seeking a dedicated Catering Assistant to join the DINE team on a full-time basis, working 37.5 hours per week, Monday to Friday, days. You will be at the heart of the kitchen and counter, serving fresh, tasty food with friendly service that brightens daily routines.

The role emphasizes teamwork, reliability, and a passion for food safety, with opportunities for training, career progression, and employee benefits.

Qualifications

• Our ideal Catering Assistant will bring a positive, can-do attitude to everything you do.
• Show genuine passion for delivering exceptional customer service.
• Be a supportive and collaborative team player.
• Stay calm and cheerful when things get busy.
• Demonstrate excellent timekeeping and reliability.
• Put safety first in every task; catering experience is a bonus.

Responsibilities

• Preparing delicious, high-quality food that delights our clients and customers.
• Crafting eye-catching food and counter displays that draw customers in.
• Proudly representing DINE and embodying our positive brand image.
• Handling transactions with ease and operating the cash register efficiently.
• Upholding the highest standards of Food Handling & Hygiene.
• Ensuring a safe and healthy work environment by adhering to Health & Safety regulations.

Skills

Positive attitude

Customer service

Team player

Timekeeping

Safety first

Catering experience (bonus)

Job description

Compass Group UK&I is seeking a dedicated Catering Assistant to join the DINE team on a full-time basis, working 37.5 hours per week, Monday to Friday, days. You will be at the heart of the kitchen and counter, serving fresh, tasty food with friendly service that brightens daily routines.

The role emphasizes teamwork, reliability, and a passion for food safety, with opportunities for training, career progression, and employee benefits.