Schick keinen Standard-Lebenslauf — erstelle einen Lebenslauf und ein Anschreiben, die genau auf diese Rolle zugeschnitten sind.
Slim Chickens Bristol Cabot Circus is seeking Front of House Team Members to deliver exceptional guest experiences in a fast-paced dining setting. You’ll greet guests, take orders, deliver food and drinks, and ensure every guest leaves with a memorable impression.
We value enthusiasm, strong communication, and teamwork, with flexible shifts including weekends and holidays. Join a growing BRG brand and enjoy staff discounts and career development opportunities.
Could you be our next Front of House Team Member in Slim Chickens Bristol Cabot Circus?
Are you passionate about providing exceptional customer service and creating memorable dining experiences? Do you love working in a fast-paced, energetic environment? Slim Chickens is looking for friendly and enthusiastic Front of House Team Members to join our growing family!
Slim Chickens is a Sunday Times Best Big Company to Work For 2025 and 2026, where you’ll have endless opportunities to develop, grow, and learn new skills while working alongside some of the best colleagues in hospitality. There has never been a better time to join us!
At Slim Chickens, Southern-inspired flavours meet a modern, energetic vibe. We’re on a mission to serve up the best chicken around, and as we grow, we need team members who are just as excited about our journey as we are.
We’re offering more than just a role; we’re offering a rewarding career path with exciting benefits:
If you’re ready to step up, lead a team, and have fun whilst doing it, Slim Chickens is where you need to be!
Slim's is part of Boparan Restaurant Group (BRG) a growing hospitality group of Brand's, committed to our goal of striving to become the Best Restaurant Group in everything we do. We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.
Honest-Acting with integrity in everything we do
Hardworking-Giving our best, every day
Hungry-Always striving for growth and excellence
Heart-Caring deeply about our people, our guests, and our communities