Food Technology Teacher (MPS-UPS + TLR - January 2026 Start)

Principal Education; United Kingdom; On-site; GBP 25,000 - 40,000; Full time

Job summary

A leading educational institution in the UK seeks a passionate and creative Food Technology Teacher to inspire students in their Design & Technology department. Candidates will teach across KS3 and KS4, planning engaging lessons that develop skills and knowledge. The role requires excellent subject knowledge and a commitment to high standards. Opportunities for professional development and a supportive environment are offered.

Benefits

Professional development opportunities

Supportive colleagues

Access to high-quality resources

Qualifications

• Excellent subject knowledge in Food Technology / Food Preparation & Nutrition.
• Experience of raising student outcomes.
• Ability to inspire creativity and resilience in students.

Responsibilities

• Teach Food Technology across KS3 and KS4 (and KS5 if applicable).
• Plan and deliver engaging, practical and theoretical lessons.
• Assess, track, and report on student progress.

Skills

Food Technology knowledge

Classroom management

Creativity

Team collaboration

Health & safety commitment

Job description

We are looking to appoint a passionate, creative, and enthusiastic Food Technology Teacher to join our Design & Technology department. This is an exciting opportunity for a highly motivated practitioner to inspire students and contribute to the development of an engaging, high-quality curriculum.

About the Role

The successful candidate will:

• Teach Food Technology across KS3 and KS4 (and KS5 if applicable)
• Plan and deliver engaging, practical, and theoretical lessons that develop students skills, knowledge, and confidence
• Assess, track, and report on student progress in line with school policies
• Contribute to curriculum planning, enrichment activities, and departmental initiatives
• Maintain a safe, well-resourced, and stimulating learning environment

The Ideal Candidate

We are seeking someone who:

• Has excellent subject knowledge in Food Technology / Food Preparation & Nutrition
• Is a skilled classroom practitioner with experience of raising student outcomes
• Can inspire creativity, independence, and resilience in students
• Is organised, proactive, and works collaboratively within a team
• Is committed to high standards of behaviour, health & safety, and safeguarding

What We Offer

• Supportive colleagues and leadership within a forward-thinking department
• Enthusiastic and motivated students
• Access to high-quality resources and facilities
• Opportunities for professional development and career progression
• A positive, inclusive school culture focused on excellence and wellbeing